Yasaki ISB350V Variable Speed 350mm Shaft Stick Blender
- 350mm Shaft
- Speed: 6000~20000RPM
- Exclusive body design
- All parts in contact with food are dishwasher safe
- Heavy duty hand mixer available in different size and speed
- Thermal overload protection included
- Variable speed control switch
- Ergonomic handle for comfortable use
- Fully detachable stainless-steel shafts
- Whisk attachment available for ISB350~550V
- Bayonet attachments clutch, and double sealer shafts for hygienic use
- Noise level: 80~85dB
- Shaft Dimensions: 225mm W x 28mm D
- Warranty: 3 Years on Motor; 1 Year on Shaft
- Power: 240V; 350W; 10A
- Dimensions: 350 x 96 mm(d)
- Weight: 3.22Kg
About the Product and Brand
Yasaki ISB Variable Speed Stick Blender
A game‑changing immersion blender crafted for high‑performance commercial kitchens where precision, durability, and versatility matter most. Engineered with a variable‑speed control range from approximately 6,000 to 20,000 RPM, this blender empowers chefs to fine‑tune textures—whether you’re whipping delicate creams, pureeing rich soups, or emulsifying sauces—delivering professional results every time.
Built with the demands of hospitality in mind, the Yasaki model features a fully detachable stainless steel shaft and blades, all food‑contact parts dishwasher‑safe for streamlined hygiene and cleaning. The ergonomic handle, bayonet‑clutch shaft connection and double‑sealed shaft design further enhance comfort, durability and sanitation—letting your team work longer with less fatigue.
Whether you're blending in large stockpots, processing batches for catering or working behind a bustling service counter, this stick blender blends power with precision and build quality. If you’re looking to upgrade your blending capability with a trusted commercial solution, the Yasaki Variable Speed Stick Blender is your next smart investment.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $66.00 AUD
+ 19 payments of $22.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
When someone searches "restaurants near me" on their phone, Google shows exactly three restaurants in the local map pack — and those three restaurants capture the vast majority...
Here's the thing nobody tells you about growing a restaurant. The same kitchen that got you started can become the thing that holds you back. Jerry was doing...
In a busy commercial kitchen, preparation time is everything. Whether you are running a café, catering company, aged care facility, school kitchen, or restaurant, the speed and consistency...