Benchstar ES-2800L Electric Salamander
- Durable alloy elements
- Controlled by a proportional switch
- Keeps continuously heating up to maintain the heat in need Stainless steel structure
- Adjustable cooking height, max 140mm high
- Wiring grid at the bottom
- Stainless steel drop tray with handle
- Recessed design of the front panel
- Cool to touch Bakelite handle
- Anti-slip feet
- Grid (WxH): 440x320mm
- Power: 240V, 2.8kW/15A
- WARRANTY: 12 months Parts and Labour
- Dimensions: 450 x 450 x 500mm(h)
- Net Weight: 39 kg
About the Product and Brand
Benchstar ES-2800L Electric Salamander
The Benchstar ES‑2800L Electric Salamander is a high‑efficiency finishing station built to elevate performance in busy commercial kitchens, cafés, and catering environments. With a robust 2.8 kW heating system and a compact benchtop design, it delivers fast, even radiant heat ideal for grilling, toasting, melting, and finishing a wide variety of dishes. The adjustable grill height allows chefs to position food perfectly for browning or crisping, while sturdy controls make it easy to dial in the ideal finish whether you’re adding the perfect cheese melt, crisping toppings, or giving a final golden touch to plated meals.
Designed for everyday professional use, the ES‑2800L combines durable stainless‑steel construction with practical features like cool‑to‑touch handles, a removable crumb tray, and stable anti‑slip feet that keep your workspace safe and clean. Its compact footprint makes it a flexible addition to kitchens with limited space, without compromising on the powerful performance needed to speed up service. This versatile salamander helps your team deliver high‑quality, visually appealing dishes consistently, boosting kitchen efficiency and customer satisfaction.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $171.00 AUD
+ 19 payments of $57.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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