Grange GRPB20 20L Commercial Planetary Mixer
- Commercial planetary mixer for high-volume food preparation
- Large 20L stainless steel mixing bowl
- Heavy-duty gear drive system for commercial operation
- Powerful 1100W motor
- 3-speed control for different mixing applications
- Whisk speed: 197rpm
- Beater speed: 317rpm
- Dough hook speed: 462rpm
- Handles up to 5kg of dry ingredients
- Stainless steel bowl and mixing accessories
- Includes whisk, beater and dough hook
- Emergency safety cut-off switch for operator protection
- Safety microswitches for added protection
- Independently risk assessed for compliance with Australian Standards
- Bowl Capacity: 20L
- Max Dry Ingredient: 5kg
- Motor: 1100W
- Warranty: 2 Year Conditional Warranty
- Power: 220–240V; 50Hz; 1100W
- Dimensions: 500 x 590 x 870mm(H)
- Weight: 76kg
About the Product and Brand
The Grange GRPB20 20L Commercial Planetary Mixer is designed for larger-volume mixing in bakeries, restaurants, cafés and other busy commercial kitchens. Its generous 20L bowl handles up to 5kg of dry ingredients, providing useful capacity for preparing dough, batter and other suitable mixtures while reducing the need for smaller, repetitive batches.
A powerful 1100W motor and durable gear-drive system support demanding commercial preparation, while three selectable speeds provide greater control across different mixing tasks. The combination of increased bowl capacity, higher motor power and multiple speeds makes the GRPB20 a practical choice for businesses looking to improve productivity while maintaining consistent mixing results.
Grange offers commercial food preparation equipment developed for professional hospitality and food-service environments. The brand focuses on practical functionality, dependable performance and commercial durability, with a range covering planetary mixers, food processors, meat slicers, blenders, juicers, vacuum packers and other essential preparation equipment.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $404.00 AUD
+ 19 payments of $135.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
Explore commercial meat slicers for Australian kitchens, featuring the RFE Europa 350. Learn about blade sizes, slicing precision, safety, cleaning and choosing equipment suited to your daily food...
Need quick answers about commercial kitchen equipment? Our AI Chef tool is ready to help you explore products, compare options, and identify equipment that may be...
Discover essential RATIONAL combi oven accessories for Australian commercial kitchens. Explore baking trays, grilling platters, roasting racks and specialised tools that support consistent cooking, efficient production and menu...




