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Thermaster ZCD-L145G Glass Sliding Lid Supermarket Island Freezer

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$3,696.00 + GST
RRP $4,190.00 + GST
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$52.00 (Min term: 12 months)
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First week payment of $554.00 AUD
19 payments of $185.00 Shift Payments.
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  • Gross Volume: Bottom- 575L/ Top- 402L
  • 2 x Sliding doors; 2 Shelves
  • R290 natural refrigerant
  • 70mm thickness insulation
  • Equipped with a collision stopper
  • Adjustable feet
  • LED lighting
  • Low-E, tempered glass
  • Increase display area
  • With Castors
  • Digital thermostat
  • Temp. control with display
  • Equipped with storage mesh or full baskets
  • Static cooling system with auto defrost
  • Max Ambient Temperature: 25℃, 60%RH
  • Temperature Range: -22 to -18°C
  • 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration
  • Power: 240V; 727W/10A
  • Warranty: 24 months Parts and Labour
  • Dimensions: 1450 x 850 x 870mm[h]

About the Product and Brand

Thermaster ZCD-L145G Glass Sliding Lid Supermarket Island Freezer

The Thermaster Supermarket Island Freezer with Glass Sliding Lids – ZCD-L145G is a high-capacity, commercial-grade display freezer built to maximise product visibility and boost sales in busy retail environments. With a generous 575-litre capacity and a temperature range of -22°C to -18°C, it keeps frozen goods perfectly preserved while showcasing them through sleek, low-E tempered glass sliding lids. Its island-style design creates a wide, accessible display area, making it ideal for supermarkets, convenience stores, and food outlets looking to enhance product presentation and encourage impulse purchases.

Engineered for performance and efficiency, the ZCD-L145G features fan-assisted static cooling, a digital thermostat for precise control, and energy-efficient R290 refrigerant for reliable operation. Practical features like LED lighting, adjustable feet, storage baskets, and heavy-duty castors make it easy to use, organise, and reposition as needed. With thick insulation and a durable build designed for commercial use, this unit is a smart investment for businesses looking to combine powerful freezing, strong merchandising impact, and long-term reliability.

Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

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Rent this Equipment using Silver Chef - Total Order must exceed $1500

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At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

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Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

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Purchasing made easier with Shift

First week payment of $554.00 AUD
+ 19 payments of $185.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: How many meals does a 10 Tray Combi Oven cook fori've got a 3 x 5 kitchen which is surrently set up as a more residental kitchen, i want to convert this to a commerical kitchen with 6 burners, hot plate, Oven and fryer. what else should i be including on my shopping list?Display fridge in stainless steel finish depth 700mm or less?

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