This unit enhances productivity by providing an area to conveniently hold fried product so the fryers can keep production running in the kitchen. The Culinaire Chip Dump is designed to keep cooked product at a constant temperature with two 500 watt infra heat lamps above the product. The 100mm deep curved perforated crumb tray aids serving and helps to aerate the product. The Chip Dump fits nicely into any fryer line up. Utilising the same look and feel of a standard Anets fryer, the Chip Dump system is a static unit without frying capabilities.
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There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.