Grange GRLS-1650 1650mm Commercial Meat Bandsaw
- Entry-level benchtop commercial meat bandsaw
- Designed for fresh meat, bone and frozen meat
- High-grade stainless steel body construction
- Powerful 750W motor
- 1650mm long cutting blade
- Accepts a 210mm wide blade
- Stainless steel table guide for product support
- Stainless steel pulley wheels for durability
- Door safety switches for added operator protection
- Emergency cut-off switch for enhanced safety
- Independently risk assessed for compliance with Australian Standards
- Blade Width: 210mm
- Blade Length: 1650mm
- Motor: 750W
- Warranty: 2 Year Conditional Warranty
- Power: 240V; 60Hz; 750W
- Dimensions: 460 x 460 x 870mm(H)
- Weight: 40kg
About the Product and Brand
The Grange GRLS-1650 1650mm Commercial Meat Bandsaw is designed for efficient cutting of fresh meat, bone and frozen products in butcher shops and commercial food preparation environments. Its 1650mm blade length and 210mm cutting width provide practical capacity for portioning a variety of meat products with consistent results.
A powerful 750W motor supports reliable commercial cutting, helping reduce the labour and time involved in manually portioning meat and bone. The bandsaw format provides controlled cutting for repetitive preparation tasks, making the GRLS-1650 a practical option for businesses requiring regular meat processing while maintaining consistent portion sizes.
Grange offers commercial food preparation equipment developed for professional hospitality and food-service environments. The brand focuses on practical functionality, dependable performance and commercial durability, with a range covering meat bandsaws, meat mincers, meat slicers, food processors, planetary mixers, blenders, juicers and vacuum packing equipment.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $262.00 AUD
+ 19 payments of $88.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
Hotel restaurants are evolving beyond serving overnight guests, becoming vibrant dining destinations that welcome local communities. From morning coffee and business lunches to evening cocktails, these spaces are...
Discover how the Elementry PW-DE 120-Plate Commercial Plate Warmer helps busy restaurants, hotels and catering kitchens maintain food presentation and service efficiency. Explore its features, capacity, temperature control...
Explore commercial meat slicers for Australian kitchens, featuring the RFE Europa 350. Learn about blade sizes, slicing precision, safety, cleaning and choosing equipment suited to your daily food...




