Home : Catering Equipment : Slicers : RFE BOLUXBZ370 370mm Medium Duty Commercial Meat Slicer

RFE BOLUXBZ370 370mm Medium Duty Commercial Meat Slicer

Images are indicative only
$5,262.00 + GST
RRP $5,931.00 + GST
We price match!
RENT TRY BUY
$73.00 (Min term: 12 months)
Get approval in under 5 minutes
SHIFT
First week payment of $789.00 AUD
19 payments of $263.00 Shift Payments.
Payment
  • Medium-duty gravity-fed commercial meat slicer
  • BZ model fitted with a fresh meat tray
  • 370mm blade suited to fresh and cured meats
  • Vertical belt drive system for commercial operation
  • Double-carriage anti-waste device helps reduce product waste
  • Adjustable slice thickness from 0 to 25mm
  • Built-in blade sharpener for convenient maintenance
  • Removable carriage for easier cleaning
  • Fully enclosed blade for improved operator safety
  • Carriage safety locking mechanism
  • Polished satin-finished anodised aluminium construction
  • Suited to supermarkets, butchers, delis, restaurants and caterers
  • Designed to meet Australian food authority requirements
  • Safety features comply with CE and Australian WHS requirements
  • Blade Diameter: 370mm
  • Slice Thickness: 0–25mm
  • Motor: 370W
  • Warranty: 4-Year Extended Warranty
  • Power: 230V; 50Hz; 370W
  • Dimensions: 715 x 630 x 570mm(H)
  • Weight: 53kg

About the Product and Brand

The RFE BOLUXBZ370 370mm Medium Duty Commercial Meat Slicer is designed for efficient slicing in supermarkets, butcher shops, delicatessens, restaurants and catering operations. Its large 370mm blade and adjustable 0–25mm slice thickness provide flexibility for different meat products, while the BZ configuration includes a fresh meat tray for practical day-to-day preparation.

A vertical belt-drive system and 370W motor support reliable commercial operation, while the double-carriage anti-waste device helps minimise product waste during slicing. The built-in blade sharpener helps maintain cutting performance, and the removable carriage simplifies cleaning. Its combination of a large blade, fresh meat tray and broad thickness range makes it particularly useful for regular fresh meat preparation.

RFE, or Restaurant & Foodservice Equipment, supplies commercial kitchen and food preparation equipment for the Australian hospitality industry. Its range focuses on practical, durable solutions for professional applications, including commercial meat slicers, mincers, food preparation machines and other equipment for supermarkets, butcher shops, restaurants, caterers and commercial kitchens.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

First week payment of $789.00 AUD
+ 19 payments of $263.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: 6 burner oven, How much is delivery?, steam puddings

Related Articles

Mantova Commercial Shelving: Which Storage System Is Best for Your Commercial Kitchen?

The right commercial kitchen shelving makes food storage safer, cleaning easier and daily operations more efficient. Explore Mantova Real Tuff, M-Span and Wire Shelving, their differences, applications and...

Tuesday, November 3, 2026
Commercial Ice Cream Makers: Is Making Your Own Ice Cream and Gelato Worth It?

Discover how commercial ice cream makers help cafés, restaurants and dessert businesses produce fresh ice cream and gelato in-house, with practical insights into production capacity, operating costs, equipment...

Sunday, November 1, 2026
Are Commercial Vacuum Sealers Worth It? Benefits, Types and Buying Guide for Australian Kitchens

Discover how commercial vacuum sealers improve food storage, reduce waste and streamline kitchen preparation. Compare Orved, Sammic, PureVac and other leading brands to find the right machine for...

Thursday, October 29, 2026
Categories
Ask Our AI Chef