Home : Brands : Zumex : Zumex Z-07943 1Step Kit L Squeezing Kit for Speed S+ Plus

Zumex Z-07943 1Step Kit L Squeezing Kit for Speed S+ Plus

Images are indicative only
$1,622.00 + GST
RRP $1,899.00 + GST
We price match!
RENT TRY BUY
$23.00 (Min term: 12 months)
Get approval in under 5 minutes
SHIFT
First week payment of $243.00 AUD
19 payments of $81.00 Shift Payments.
Payment
  • Kit Size: L
  • Compatible with Zumex Speed S+ Plus juicers
  • Designed for larger citrus fruits
  • Suitable for Grapefruits and Large Oranges
  • Fruit Diameter: 75–95 mm
  • 1Step Extraction System: complete squeezing group removes in one step
  • Quick Removal: squeezing system can be removed in approximately 10 seconds
  • Ergonomic and lightweight design for easier handling
  • Dishwasher Safe: one-piece squeezing group can be washed in a dishwasher
  • Kit Dimensions: 360 x 560 x 310[h]mm
  • Kit Weight: 8 kg
  • Ideal for expanding the fruit size range of compatible Speed S+ Plus juicers

About the Product and Brand

The Zumex Z-07943 1Step Kit L Squeezing Kit for Speed S+ Plus expands the fruit-processing capability of compatible Zumex Speed S+ Plus commercial citrus juicers. Designed for extra-large fruits measuring 75–95 mm in diameter, the L Kit is ideal for grapefruits, large oranges and large pomegranates, giving supermarkets, hotels, restaurants and juice bars greater flexibility from one professional juicing system

Zumex's 1Step extraction system allows the complete squeezing group to be removed in one step, helping staff change fruit-size configurations faster and keep busy juice operations moving. Its ergonomic, lightweight construction with handles simplifies removal and installation, while the NSF hygienic design and dishwasher-safe squeezing group help reduce cleaning effort and streamline daily maintenance.

Zumex is a global specialist in professional juicing solutions, developing innovative equipment for cafés, restaurants, hotels, supermarkets and juice bars. Known for its commercial citrus juicers and juice extraction technology, Zumex focuses on performance, hygiene, reliability and ease of operation. Its extensive range helps hospitality and retail businesses produce fresh, high-quality juice efficiently and consistently.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

First week payment of $243.00 AUD
+ 19 payments of $81.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: Do you distribute follett products, Commercial drink fridge around 600 to 800L, Price of E2d4

Related Articles

When Bigger Isn’t Better — The Restaurateurs Rethinking What It Means to Grow

Restaurant success isn't always about opening more locations. Increasingly, hospitality professionals are recognising that sustainable growth can mean improving existing operations, developing stronger teams and achieving a healthier...

Thursday, October 8, 2026
What Is a Commercial Salamander and Do You Need One? A Guide Featuring the Roband SA15 Salamander

What can a commercial salamander actually do for a busy kitchen? This guide explains salamander uses, sizes, gas and electric options, installation, cleaning and capacity, using the Roband...

Tuesday, October 6, 2026
Commercial Induction Cooking: Is a Dipo Induction System Right for Your Kitchen?

The Dipo induction systems are designed and manufactured in Korea. These high-quality Dipo induction machines are made to withstand the demands of busy commercial kitchens and deliver precise,...

Sunday, October 4, 2026
Categories
Ask Our AI Chef