Thermaster TCBD108L Four Sided Countertop Display Fridge
- Gross Volume: 108L
- Temperature Range: +2 to +12°C
- Max Ambient Temperature: 30ºC
- LED lighting
- Double glazed glass
- Digital tempeature controller
- 4 adjustable shelves
- Fan-Forced Evaporator Cooling with auto defrost
- CFC & HCFC Free
- 10 star energy efficient rating
- Power consumption only consumes 2.65kw p/day
- Self closing door and door lock
- Plus 2 Years Parts only Warranty with Product Registration
- Warranty: 24 months Parts and Labour
- Power: 260W / 1.73A
- Dimensions: 447 x 400 x 1194mm[h]
- Net Weight: 43 kg
About the Product and Brand
Thermaster TCBD108L Four Sided Countertop Display Fridge
The Thermaster TCBD108L Four Sided Countertop Display Fridge (447×400×1194mm) is a compact, eye-catching display unit designed to maximise product visibility and boost impulse sales. With a 108-litre capacity and a temperature range of 2°C to 12°C, it keeps beverages, desserts, and grab-and-go items perfectly chilled while showcasing them from all angles through its four-sided glass design. Bright LED lighting and a sleek upright profile make it ideal for countertops in cafés, bakeries, and retail spaces where presentation is key.Built for performance and efficiency, this unit features double-glazed glass for better insulation, fan-forced cooling for even temperature distribution, and a digital temperature controller for precise operation. Practical features like adjustable shelves, auto defrost, and a self-closing lockable door ensure smooth day-to-day use with minimal maintenance. Energy-efficient and compact, the TCBD108L is a smart investment for businesses looking to combine strong merchandising impact with reliable refrigeration.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $192.00 AUD
+ 19 payments of $64.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
The Roband GSA810ST Contact Grill Station is a premium commercial contact grill designed to help cafés, restaurants, takeaway shops and other foodservice businesses produce toasted sandwiches, burgers, steaks,...
If you've ever watched MasterChef Australia, you've probably admired the creativity, precision and speed displayed by the contestants. While the spotlight naturally falls on the chefs, there's another...
The dining landscape in 2026 looks radically different from what it was just a few years ago. What once felt futuristic – robots, AI-generated menus, hyper-personalized nutrition recommendations...