Thermaster SUF500 2 x Half door 500L SS Upright Freezer
- Gross/Net Volume: 500L/312L
- 2 x 1/2 doors
- Temperature Range: -22 to -18°C
- STAINLESS STEEL EXTERIOR & INTERIOR
- Aspera compressors & German ËBM-Pabst fans
- Dixell digital temp. controller & read-out
- 4 levels of shelving plus floor
- Fan-forced evaporator cooling
- Self-evaporating drainage
- Auto defrost
- Insulation is CFC & HCFC free
- Self-closing doors with locks
- Internal corners are rounded for hygiene & easy cleaning
- Castors
- Gal metal back
- 2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration
- Power: 240V; 600W
- Warranty: 24 months Parts and Labour
- Dimensions: 620 x 760 x 1980mm[h]
- Net Weight: 97 kg
About the Product and Brand
Thermaster SUF500 2 x Half door 500L SS Upright Freezer
The Thermaster SUF500 TROPICAL 2 x Half Door Stainless Steel Freezer is a powerful commercial freezer built to handle demanding kitchen environments with ease. With a generous 500-litre capacity and a temperature range of -22°C to -18°C, it ensures your frozen stock stays perfectly preserved even in high ambient conditions. The smart half-door design allows quick access while minimising cold air loss, helping improve efficiency and reduce energy consumption during busy service periods.
Engineered for durability and performance, this unit features a full stainless steel interior and exterior, fan-forced cooling, and a reliable compressor system for consistent freezing results. Practical features like digital temperature control, auto defrost, self-closing doors, and easy-clean rounded corners make daily operation seamless. With strong shelving, lockable doors, and castors for mobility, the SUF500 is a dependable, high-performance freezer designed to keep your kitchen running smoothly and efficiently.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $395.00 AUD
+ 19 payments of $132.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
When hospitality operators invest in a premium wine storage solution, they need more than refrigeration. They need presentation, reliability, capacity and commercial-grade performance...
Choosing the right commercial fryer can directly impact kitchen speed, food quality, labour efficiency, and profitability. For restaurants, food trucks, and fast-paced hospitality venues, selecting a fryer with...
When it comes to choosing a commercial bain marie Australia, hospitality operators are not just buying equipment. They are investing in consistency, speed, and profitability. As the...