Culinaire CH.GDB.6 Double Heated Gantry with Dual Heat Lamp Shelves - To suit 6 module unit
- To suit 6 module unit
- Heated gantries are fitted with overhead Quartz IR heat lamps
- Provides heat and illumination to the product below
- Supplied with heat lamps to bottom shelf only
- Robust construction from 304 grade stainless steel with a No.4 finish
- 304 grade stainless steel tubing framing (32 x 32mm)
- Units with electrical connections are supplied as components only with tails for connection by a licensed electrician.
- Plug and leads are not supplied
- Warranty: 12 months Parts and Labour
- Power: 240V; 1.2kW
- Dimensions: 2105 x 302 x 750mm[h]
About the Product and Brand
Culinaire CH.GDB.6 Double Heated Gantry with Dual Heat Lamp Shelves - To suit 6 module unit
The Culinaire CH.GDB.6 Double Heated Gantry with Dual Heat Lamp Shelves is a practical enhancement for 4-module commercial bain maries and hot food display stations, helping maintain serving temperatures while improving food presentation. Equipped with dual-level quartz infrared heat lamps and manufactured from durable 304 stainless steel, it delivers consistent radiant heat and excellent visibility, making it ideal for restaurants, hotels, cafés, clubs, buffets and commercial catering operations.
Designed as an upgrade for compatible food display equipment, the CH.GDB.6 helps create a more efficient and visually appealing serving area without replacing the entire bain marie. Its dual heat lamp shelves provide balanced overhead warmth to support food quality during extended service. Sydney Commercial Kitchens offers a wide range of commercial heated gantries and buffet display accessories, helping hospitality businesses choose equipment that integrates seamlessly with existing foodservice installations.
Culinaire has evolved from producing custom commercial kitchen equipment into one of Australia's most recognised and trusted hospitality equipment brands. Its extensive range now includes bain maries, hot cupboards, heated and refrigerated food displays, cold wells, island buffets, banquet carts, warming drawers and refrigeration solutions, supporting the diverse needs of foodservice businesses across Australia.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $288.00 AUD
+ 19 payments of $96.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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