Home : Brands : Orved : Orved VMO0061 Dual Sealing Commercial Vacuum Sealer

Orved VMO0061 Dual Sealing Commercial Vacuum Sealer

Images are indicative only
$21,000.00 + GST
RRP $24,000.00 + GST
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$293.00 (Min term: 12 months)
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First week payment of $3,148.00 AUD
19 payments of $1,050.00 Shift Payments.
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  • Dual Sealing Bars: 500mm each in length
  • Vacuum level control using a high-precision absolute sensor
  • When lid is open unit is 1380mm high
  • 60m3/h oil recirculation pump
  • Chamber size: 650 x 535 x 200mm
  • Digital control panel
  • Standard absolute vacuum sensor
  • Maximum achievable vacuum 99.8%
  • Horizontal AISI304 vacuum chamber
  • "H2Out" pump oil dehumidification cycle
  • Resettable oil change alarm
  • Menu accessible to technical assistance for parameter adjustment and reading of cycles carried out
  • Thickened PMMA cover with rounded edges
  • Automatic opening at the end of the cycle
  • Lid lowering system in resting position via lid lock
  • Easy maintenance access through chassis opening
  • PE filters for product positioning and cycle acceleration
  • WARRANTY: 12 Months
  • Power: 400V; 2.4kW
  • Dimensions: 700 x 771 × 1017mm(h)
  • Nett weight: 230kg

About the Product and Brand

The Orved VMO0061 Vacuum Sealer VM61 is a heavy-duty, floor-standing chamber vacuum sealer designed for food manufacturers, large catering operations, central kitchens, and high-volume commercial food production. Powered by a robust 60m³/h oil-recirculation vacuum pump with dual 500mm sealing bars, it achieves up to 99.8% vacuum, delivering fast, consistent packaging that extends shelf life, reduces food waste, and supports professional sous vide preparation.

Built for continuous commercial use, the VM61 features a spacious 650 × 535 × 200mm chamber, a high-precision absolute vacuum sensor, and 10 programmable vacuum cycles for maximum flexibility across different food products. Its durable Italian construction, fully automatic operation, and high-capacity performance make it an ideal solution for businesses requiring reliable, industrial-grade vacuum packaging every day.

Orved is a trusted Italian manufacturer of premium commercial vacuum packing machines, serving the foodservice industry for decades. Designed for restaurants, butchers, caterers, and food producers, Orved machines help extend food freshness, reduce waste, and support sous vide cooking. Built for reliability and ease of use, they deliver consistent vacuum sealing performance for demanding commercial kitchen environments.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

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Rent this Equipment using Silver Chef - Total Order must exceed $1500

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Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

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Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

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Purchasing made easier with Shift

First week payment of $3,148.00 AUD
+ 19 payments of $1,050.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

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