Home : Catering Equipment : Stick Blenders : Hamilton Beach : Hamilton Beach IMH0406 BigRig Stick Blender 16”

Hamilton Beach IMH0406 BigRig Stick Blender 16”

Images are indicative only
$1,008.00 + GST
RRP $1,200.00 + GST
We price match!
RENT TRY BUY
$14.00 (Min term: 12 months)
Get approval in under 5 minutes
SHIFT
First week payment of $151.00 AUD
19 payments of $50.00 Shift Payments.
Payment
  • 406 mm shaft
  • Up to 87L
  • Sealed and removable stainless steel shaft
  • Stainless steel shaft with ergonomic grip
  • Interchangeable shaft and whisk as an optional accessory
  • Stainless steel blade with guard
  • Quick blending/chopping /pureeing/emulsifying
  • Variable speed dial
  • Comes with power base and wall mount hanger
  • Blending speed 3000 RPM to 15,000 RPM
  • Power: 240V; 1 kW
  • Warranty: 2 Years Back to Base
  • Dimensions: 880 × 216 × 140 mm[H]; 6.3 kg

About the Product and Brand

The BigRig™ line of immersion blenders is designed to be the dependable workhorse of your foodservice kitchen.

With the most powerful motor in its class*, the BigRig™ family of immersion blenders from Hamilton Beach Commercial® blends, chops, purees and emulsifies with ease. Plus, the ergonomic handle and unique patent-pending color-coded ThumbDrive™ variable speed dial provide comfort and convenience in a busy commercial kitchen. The BigRig™ offers portability and versatility to create large batches of your recipes without sacrificing time or quality, all while creating fewer pots to wash. Continuous run operation allows operators to quickly power through high volume blending jobs. All this, backed by a two year warranty, makes the BigRig™ a smart choice for professional foodservice operations.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

First week payment of $151.00 AUD
+ 19 payments of $50.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: We will trays from a normal ovens fit in the Smeg ALFA43XAU 4 Tray 10A Convection Ovenwhat is the size of the HA5-601 Square Induction Chaferneed parts manual for True heat 6 burner cook top with oven

Related Articles

Inside Le Grill Monaco: A Personal Behind-the-Scenes Experience with SCK Project Manager Glenn Robertson

During a recent visit to Monaco, Sydney Commercial Kitchens (SCK) Project Manager Glenn Robertson had the privilege of experiencing one of the Principality's most celebrated culinary institutions, Le...

Thursday, June 4, 2026
Hobart HL600 Legacy 60 Quart Planetary Mixer: The Ultimate Commercial Mixer for High-Volume Kitchens

In busy commercial kitchens, bakeries, catering operations, and food production facilities, the quality and reliability of your mixing equipment can directly impact productivity, consistency, and profitability. When large...

Tuesday, June 2, 2026
How Blast Chillers Help Hospitality Businesses Improve Food Quality, Safety and Profitability

Food waste remains one of the biggest challenges facing Australian hospitality businesses. Rising food costs, labour shortages, increasing compliance requirements, and pressure on profit margins mean operators are...

Sunday, May 31, 2026
Categories
Ask Our AI Chef