Thermaster LG-400PF 400L Single Glass Door Upright Freezer
- Gross/Net Volume: 400L /343 Litres
- Max Ambient Temperature: 25℃, 60%RH
- Temperature Range: -22 to -18°C
- Refrigerant: R290 Natural Refrigerant
- Cooling System: Fan-forced cooling
- Lock and Key
- Stainless steel door handle
- Slimmer glass door frame for maximum product visibility
- Triple-glazing glass with heat film
- Self-closing doors
- Light box
- Auto-defrost
- 5 shelves on each door
- LED lighting
- Digital temperature display
- Castors
- Plus 2 Years Parts only Warranty with Product Registration
- Warranty: 24 months Parts and Labour
- Power: 240V ; 800W / 10A
- Dimensions: 670 x 693 x 2008mm[h]
- Net Weight: 110 kg
About the Product and Brand
Thermaster LG-400PF 400L Single Glass Door Upright Freezer
The Thermaster Upright Single Glass Door Freezer – LG-400PF is a premium display freezer designed to combine powerful freezing performance with standout product visibility. With a generous 400-litre capacity and a temperature range of -22°C to -18°C, it keeps frozen goods perfectly preserved while showcasing them through a sleek, triple-glazed glass door. Bright LED lighting and a slim door frame enhance product display, making it ideal for supermarkets, cafés, and retail environments looking to boost visual appeal and increase impulse sales.Built for reliability in demanding commercial settings, the LG-400PF features fan-forced cooling for consistent temperature distribution, along with digital temperature control for precise operation. Practical features such as auto defrost, self-closing doors, adjustable shelving, and castors for mobility make it easy to use and maintain. With its durable construction and energy-efficient R290 refrigerant, this unit delivers dependable performance while helping you streamline workflow and maximise product presentation.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $435.00 AUD
+ 19 payments of $145.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
The MEIKO UPster H 500 AirBox Pass Through Dishwasher is a commercial dishwasher designed for busy restaurants, cafes, catering kitchens and food service venues that need faster, cleaner...
During a recent visit to Monaco, Sydney Commercial Kitchens (SCK) Project Manager Glenn Robertson had the privilege of experiencing one of the Principality's most celebrated culinary institutions, Le...
In busy commercial kitchens, bakeries, catering operations, and food production facilities, the quality and reliability of your mixing equipment can directly impact productivity, consistency, and profitability. When large...