Yasaki ZJ-VM400B2 Bench Top Commercial Vacuum Packing Machine
- Vacuum Pump Capacity: 20m3 /h
- Qty of Sealers: 2
- High transparent lid to monitor sealing progress
- Easy to use digital control panel
- Stainless-steel housing
- Stainless-steel vacuum chamber
- Cycle time: 10~30s
- High vacuum capacity to speed up packaging process
- Extending the shelf life of foodstuffs
- Note: Vacuum bags not included
- Warranty: 2 Years Parts and Labour
- Power: 240V; 0.9kW; 10A
- Dimensions: 560 x 500 x 460mm(h)
- Weight: 70Kg
About the Product and Brand
Yasaki Commercial Bench Top Vacuum Packing Machine - ZJ-VM
The essential packaging solution for commercial kitchens, butcheries, and food‑production operations that demand reliability, efficiency and shelf‑life protection. Crafted with an all‑stainless steel housing and vacuum chamber, this bench‑top unit offers rapid cycle times of just 10–30 seconds and features a high‑capacity vacuum pump — enabling you to extend food freshness by up to 3‑5 times while reducing waste and maintaining presentation quality.
With a high‑transparent lid that lets you monitor every seal, including digital controls for precision, and seal‑bars up to 400–500 mm in length (depending on the model), this machine is designed to accommodate large‑format packaging with professional precision. Its compact footprint means it integrates seamlessly into a prep line or packaging station, yet under the surface it delivers commercial‑grade power, making it ideal for operations looking to streamline workflow while achieving premium packaging quality.
For kitchens and food producers serious about freshness, presentation and efficiency, the Yasaki ZJ‑VM bench‑top vacuum packing machine brings together rugged build, intelligent controls and packaging performance that aligns with demanding operational needs.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $330.00 AUD
+ 19 payments of $110.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
How can we help you?
Related Articles
The Slow Bleed That Most Cafe Owners Never See Here is the thing about losing customers to slow food. You never see it on a report. There is...
Max sat down with the club's F&B numbers on one Monday morning and traced the problem backwards. He counted the plates that went untouched. He weighed the salad...
When someone searches "restaurants near me" on their phone, Google shows exactly three restaurants in the local map pack — and those three restaurants capture the vast majority...