Home : Brands : Fed : Gasmax RG-2 4 Burner Gas Doner Kebab Unit

Gasmax RG-2 4 Burner Gas Doner Kebab Unit

Gasmax RG-2 4 Burner Gas Doner Kebab Unit
Images are indicative only
POA or Discontinued
Payment
  • 4 x Burner natural gas kebab machine
  • Easy slide burner for optimum heat control
  • Burners Are Operated Individually
  • Side Heat Deflector Wings (Optional)
  • 740mm Skewer (Maximum 35Kg Meat Capacity)
  • Burners Each 13Mj/H
  • ½" Gas Inlet
  • Aga Approval #7276
  • Plus 2 Years Parts only Warranty with Product Registration
  • Warranty: 2 Years Parts and Labour
  • Dimensions: 534 x 700 x 1015[h]mm
  • Net Weight: 31kg

About the Product and Brand

GASMAX Doner Kebab

Kebab machines are one of the most widely used appliances in takeaway shops and fast food restaurants. They effectively cut up portions of meat to varying degrees to craft a variety of tasty meals.

At FED, they have some of the best doner kebab machines for sale, sourced from catering equipment giants such as Gasmax. Our kebab machines are built using tough stainless steel, with versatile functions.

You can choose from either electric kebab machines or gas-powered appliances, depending on what product advantages you prefer. You can also purchase accessories for your kebab machine including kebab slicers, knives and meat stands. Assemble your perfect kebab machine from our range today and carve up your meats to create the most appetising meals!

The possibilities are endless at FED, so contact us today and grab yourself a great deal on any of their efficient units or appliances.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

First week payment of AUD
+ 19 payments of AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: Do you supply Tournus equipment?bar counterWhat’s the price of your best pizza oven

Related Articles

Commercial Fryer Capacity Explained: Is the Cookon FFR-2-460S Right for Your Kitchen?

Choosing the right commercial fryer can directly impact kitchen speed, food quality, labour efficiency, and profitability. For restaurants, food trucks, and fast-paced hospitality venues, selecting a fryer with...

Tuesday, April 28, 2026
Choosing the Right Bain Marie for Winter Service: Why Woodson WBMA23A Stands Out

When it comes to choosing a commercial bain marie Australia, hospitality operators are not just buying equipment. They are investing in consistency, speed, and profitability. As the...

Sunday, April 26, 2026
Commercial Kitchen Equipment Maintenance: Tips to Extend Equipment Life and Reduce Costs

Running a successful commercial kitchen is not just about speed, quality, and service. Behind every smooth operation is well-maintained equipment working reliably day in and day out. From...

Thursday, April 23, 2026
Categories
Ask Our AI Chef