FED-X XVRX1200/380S Stainless Steel Lid Salad Preparation Bench
- Net Volume: 4 x GN1/3L
- Max Ambient Temperature: 38℃, 60%RH
- Temperature Range: +2 to +8°C
- Cooling System: Static cooling
- Compressor: Donper
- Controller: Dixell
- Stainless steel interior and exterior
- Heavy-duty condenser fans
- Dixell digital temp controller
- Angled pan positions
- Maximum pan depth: 150mm
- Pan divider included
- Pans are not included
- Refrigerant: R600A
- Plus 2 Years Parts Only for Products Registered within 14 Days of Invoice
- Power: 240V; 50V; 10A; 110W
- Warranty: 24 months Parts and Labour
- Dimensions: 1200 x 395 x 281mm[h]
- Net Weight: 24 kg
About the Product and Brand
FED-X Salad Bench with Stainless Steel Lid - XVRX1200/380S
The FED-X Salad Bench with Stainless Steel Lid (XVRX1200/380S) is a sleek and commercial-grade refrigerated prep station designed to elevate efficiency and hygiene in busy kitchens, cafés, sandwich bars, and takeaway counters. With capacity to hold 4 × 1/3 GN pans (up to 150 mm deep), it keeps fresh ingredients chilled between +2 °C and +8 °C, ensuring produce, toppings, and garnishes stay crisp, safe, and ready for service throughout the busiest periods. Its static cooling system powered by a reliable Donper compressor and controlled with a precise Dixell digital thermostat provides consistent temperature performance you can trust.
Compact and practical, this salad bench fits neatly on counters or worktops, making it perfect for kitchens with limited space that still need powerful chilling performance. Backed by a 2-year parts and labour warranty plus 2-year parts only coverage with registration, the XVRX1200/380S blends professional-grade construction, efficient cooling, and user-focused design — helping your operation stay fresh, organised, and service-ready every day.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $128.00 AUD
+ 19 payments of $43.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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