Home : Brands : Luus : Stock Pot Burner : Luus WZ-1SP Compact 90mj Stockpot Boiler

Luus WZ-1SP Compact 90mj Stockpot Boiler

Images are indicative only
$3,616.00 + GST
RRP $5,022.00 + GST
$50.00 (Min term: 12 months)
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First week payment of $542.00 AUD
19 payments of $181.00 Shift Payments.
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Spec SheetBrochure

Product Description

  • 1 Hole Freestanding Stockpot
  • Space saving 800mm depth
  • Suitable for use with Luus 165lt stockpot
  • 1 x 18 jet 90mj/h Duckbill Burner
  • Includes Pilot Lights and Flame Failure device
  • Suitable for pots up to 600mm in diameter
  • Compact; space saving size
  • Standard with adjustable Duckbill Burner
  • Duckbill burners ideal for high heat
  • Clean, simple, functional design
  • Robust cast iron trivet with wok shaped contours
  • Low working height for ease of use
  • Internal shield to contain heat
  • Zinc-aluminium Alloy Burner handle
  • Heavy duty stainless steel construction
  • Enamelled cast iron trivet
  • Air gap design eliminates need for water cooling
  • Cast iron trivet aids airflow and burner combustion
  • Height adjustable stainless steel legs
  • Easy to clean and service
  • Concealed ring lip prevents water from entering air gap
  • Optional Chimney Burners no additional cost
  • 24-month 'Platinum Warranty'
  • Power: 90mj
  • Dimensions: 600 x 600 x 1300mm[h]
  • Weight: 85kg

  • About the Product and Brand

    The Freestanding Stockpot Boiler range is brilliant in its simplicity. Compact and sturdy, they are engineered to operate without the need for a flue or cooling system. A heavy duty one piece cast iron trivet paired with the flexibility of a duckbill or round burner allows for all day slow cooking and simmering of stocks, soups, and sauces.

    The extensive Asian cooking equipment range is expertly engineered and locally built using only the highest quality materials and components. The breadth of products, variety of combinations, options, and ability to customise makes Luus the leading Asian kitchen specialist in Australia.

    In 1998, Luus Industries was created from engineer Don Luu's passion to build, innovate and improve. Housed within the purpose built facility in Melbourne's West, they're proudly committed to the growth of manufacturing in Melbourne. Their agile approach to the entire design and manufacturing process allows them to build products tailored towards the Australian market.


    Finance Options

    There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

    Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

    Silver Chef - Rent Try Buy

    Rent this Equipment using Silver Chef - Total Order must exceed $1500

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    Funding solutions designed for hospitality

    At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

    Get started with Silver Chef

    Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

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    Purchasing made easier with Shift

    First week payment of $542.00 AUD
    + 19 payments of $181.00 AUD
    + GST with Shift.

    Note: Above pricing is indicative only and does not include GST or delivery.

    Access more flexible payment terms through credit and payment solutions provider, Shift.

    Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

    Ideal for: Smaller purchases, supplies and material
    Amount: Minimum $20 invoice
    Decision Time: Up to 50k in minutes
    Repayments: Weekly
    Terms: Up to 20 weeks

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