Chef teams from around NSW have again highlighted the high quality of food being served in our registered clubs, with their victories in the state leg of the club industry’s prestigious annual chef competition.The team... ...read more
Some of Perth's top food industry figures have united to help a new charity which will rescue fresh food from being thrown out and send it to people in need.Board members of Food Rescue include... ...read more
Two apprentice chefs will be soon packing their bags and heading off to work with Michelin star chef Thierry Marx in Paris after being named winner of this years Restaurant & Catering 2011 Thierry Marx... ...read more
On August 5th Cafes will be donating $1 per coffee to help fund local grassroots homeless projects.We are teaming up with a generous bunch of cafes and coffee roasters to bring you our new event... ...read more
The FSAA 2011 CHEF CHAMPIONSHIP will pit chef against chef against the clock in a test of creativity, culinary knowledge and ingenuity. Chefs will have one hour to create four dishes from a “black box”... ...read more
The Winterhalter UC Undercounter Commercial glass washing unit has become the first commercial glass washer to be granted certification under the Australian water savings program Smart WaterMark.While energy and water ratings have long been available... ...read more
The Bocuse D’Or 2011 is a worldwide showcase event, taking place every two years in Lyon alongside and in conjunction with the International Hotel and Food Trade Exhibition at Lyon Eurexpo, France. The competition is... ...read more
Before we roll up the red carpet and say goodbye to FSA2011 Expo it is time to look back at what was a truly successful show, one in which like minded industry professionals, truly got... ...read more
The Fair Work Ombudsman has launched new Online resources to assist employers in the fast food and hospitality industries.Fair Work Ombudsman Nicholas Wilson says new web pages provide the two industries with direct and immediate... ...read more
Recently Craig Macindoe from Mumu Restaurant was invited to take the chefs challenge.Craig isn't just from MuMu, over the many years he's been in the food industry he's actually owned or run something like thirty... ...read more