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Nestlé Golden Chef's Hat Award 2011
Entries are now open for this year’s Nestlé Golden Chef's Hat Award which recognises our most talented up-and-coming junior and apprentice chefs.It’s the longest running and only annual competition that tests culinary cooking skills at... ...read more
Sustainable Seafood on the Menu
Restaurants around Australia are showing their support for more sustainable ways of producing seafood with dishes featuring seafood from certified sustainable fisheries on their menus tomorrow to mark Sustainable Seafood Day.It will be the fifth... ...read more
Silver Chef helps raise $100,000 for flood affected QLD
Queensland's flood hit hospitality industry has received more than $100,000 in financial assistance to replace damaged equipment as part of an initiative from equipment finance company, Silver Chef Limited.The assistance package included an eight week... ...read more
Cafe and Sandwich Industries Given More Bite
The cafe and sandwich industries are set for greater industry representation across Australia with the launch of a dedicated representative body, the Australasian Sandwich Association (ASA).Established to focus on industry issues and liaise with government... ...read more
Worlds Best Chefs Prepare for Top Award
Top chefs from around the world - including Australia - are expected to hit London over the next few days for Monday's prestigious S. Pellegrino World's 50 Best Restaurants awards.Top restaurants to take out No.1... ...read more
Best Sydney Apprentice Chef 2011
Berowra Waters Inn apprentice chef Zen Jay Ong has shown he’s one of the young chefs to watch in the future after beating five other top apprentices to be named Sydney’s best this week.See full... ...read more
San Pellegrino World's 100 Best Restaurants 2011
Australia has 4 restaurants featured in this years San Pellegrino World's Best Restaurants. They are: Quay at #26, Attica #53, Tetsuya #58 and Marque at #70. The full list is:Rank, Restaurant, Region - Noma, Denmark... ...read more
How to increase your coffee sales
Scottie Callaghan, one of the world's top baristas and Belaroma Coffee's head trainer, has some advice on how to not only keep your existing customers but increase sales as well.Having a skilled barista is essential,... ...read more
Elanora Country Club Chefs Grab Top Award
Chef teams from around NSW have again highlighted the high quality of food being served in our registered clubs, with their victories in the state leg of the club industry’s prestigious annual chef competition.The team... ...read more
Food to the Rescue
Some of Perth's top food industry figures have united to help a new charity which will rescue fresh food from being thrown out and send it to people in need.Board members of Food Rescue include... ...read more
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