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Digital Marketing for Restaurants (2024)
Digital marketing for restaurants offers many tactics you can leverage to leave your mark online and stand out from the crowd. With about 82% of restaurants in the US alone having a social presence, digital has become the norm for restaurants. But how to build a strong online presence? ...read more
Restaurant Website Mistakes to Avoid
Your restaurant website is open 24 hours a day, seven days a week. It’s your most pivotal piece of digital marketing. It is the beginning and end of your marketing strategy. Your website brings you... ...read more
An exploration of classic desserts across the globe
Finishing off a dining experience with something sweet is a universal practice across the world. Whether it’s crème brûlée, bingsu, or tiramisu — each cuisine has its own classics for diners to leave a restaurant on a sweet note. ...read more
Where Should Restaurant Brands Focus Their AI Efforts?
Artificial intelligence is top of mind for businesses. It has transitioned from being technical jargon to boardroom talk and management team discussions. While the restaurant industry has traditionally been slower to adopt new technology, AI stands out as a top priority for enterprise brands according to Qu’s 5th Annual State of Digital report. Unlocking AI’s true potential remains challenging for restaurants. AI innovations shouldn’t be a “standalone solution” for brands, but a value-added capability that’s integrated into the technology stack. ...read more
6 Brilliant Ways to Attract the Corporate Lunch Crowd to Your Restaurant
Looking to improve your profitability over the lunch hour?It turns out that workers who take a lunch break and actually leave their offices are more satisfied with their jobs and may even be more efficient.... ...read more
Ensuring the joys of hospitality are accessible
Despite significant advancements in corporate responsibility, the hospitality industry often falls short in accommodating people with disabilities. Many facilities still lack adequate access, clear signage, sensitive alarm systems, and specialised services that consider all spectrums of disability. The oversight extends to non-visible disabilities, such as auditory or mental health impairments, which are frequently not accounted for in standard accessibility measures. ...read more
Restaurants play big role on the mother of all dining-out days
May 12 will be busy for restaurateurs nationwide. According to our survey, consumers expect to frequent dining establishments, particularly during lunch and dinner, or plan to order celebratory meals via takeout or delivery.Here are some... ...read more
American Express is giving away thousands of dollars to support Sydney venue
Here at Time Out Sydney, restaurants are our bread and butter. Whether it’s a hole-in-the-wall Thai joint, a pasta palace, or a stylish seaside diner, we love them all. But we have a soft spot for those run by families, small operators, and those who do it out of love. But with cozzie livs pressures continuing, it’s no secret that Sydney’s restaurants are doing it tough. So, if you’re a small restaurant owner, we are chuffed to bring you some jolly good news. American Express – the lords behind those silver cards – is giving away ten grants of $21,500 to restaurants in Sydney ...read more
Everything you need to know about digital innovation in restaurants
Twelve months ago, our heads exploded when we tried ChatGPT. Now, AI is a workhorse for writing emails, social media posts, grant submissions, and analysing financials or customer reviews on Google. We’re all early adopters when something is so intensely useful. So what else is promising big changes for sales, cost control, and productivity? ...read more
What is AI (artificial intelligence)?
McKinsey Explainer: Artificial intelligence is a machine’s ability to perform some cognitive functions we usually associate with human minds.Humans and machines: a match made in productivity heaven. Our species wouldn’t have gotten very far without... ...read more
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