Fry oil lasting longer & tastier fried food? Yes, please! Discover how Frymaster Filtration extends oil life by 40%, improves food quality & reduces costs for your restaurant. Read now! ...read more
What's the advantage of leasing commercial kitchen equipment for your restaurant over buying it? Leasing commercial kitchen equipment for your restaurant has several advantages over buying it outright. Here are some of the main benefits: ...read more
With costs on the rise, quality hospitality equipment can become quite expensive. Purchasing equipment outright can put a lot of pressure on our customers cash flow, and potentially limit their basket size. ...read more
Australia is going through an energy crisis and businesses have already been levied with 12% increases in their electricity bills. In the hospitality sector, energy expenses can account for up to 30% of outgoings, with this figure set to increase. ...read more
Buddy Capital, a smarter way to get the coffee machine you want. With Buddy, you get the best machines with no capital outlay, all at low weekly repayments. ...read more
Trade the equipment you have into the equipment you want. SilverChef now allow trade-in’s for eligible used equipment from customers. ...read more
SilverChef provides flexible equipment finance for hospitality businesses. Getting approved for up to $65,000 in equipment finance is easy, and SilverChef look for ways to say "yes". ...read more
Fund your SKOPE equipment with one of our flexible finance plans. With a range of different options available there is something to suit businesses of all sizes. ...read more
Be quick! Get $250 when you start a new SilverChef contract in January. ...read more
So, you have just opened your food business and having spent all your money setting it up you suddenly find that you have a cash crisis. What do you do? Silverchef have the answer! ...read more