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This weeks specials
This week's fresh serve of news from around the Catering & Restaurant Industry. 1. Not your grandfather’s specials board 2. Silver Chef sells off hospitality division to avoid collapse 3. Instagram has changed the way we eat 4. 3 Sustainability Trends Restaurants Need to Implement Now ...read more
Eat. Love. Chocolate.
Chocolate Tempering Machines might be the solution to enhancing your sweet or savoury culinary creations! ...read more
Steaks don't travel well
This week's fresh serve of news from around the Catering & Restaurant Industry. 1. Steaks don't travel well 2. Content marketing is critical for your restaurant business 3. 10 Best Online Ordering Systems for Small Restaurants 4. Rate My Boss website a potential shake-up of hospitality industry ...read more
How not allowing a split bill cost a restaurant a potential $17,500
When they finished, they went to pay for their meals. With money in hand, they wanted to pay for their meals. They then were informed they would not accept split payment. This may not have been a problem 5 years ago when everybody carried cash. ...read more
French Gift Ideas for Mother's Day
If your mother loves all things French, this is the time to pamper her inner Parisienne! You could even surprise her with an encore gift on French Mother's Day. French children usually craft some kind of project at school for their maman — most iconically, un collier de pâtes, a necklace made of dried pasta — and graduate to buying her flowers, chocolates, or beauty products when they are olde ...read more
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