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Using a Unox Combi for a perfect Roast Duck
Last week, for a new Chinese Restaurant that is being established in Chatswood, we demonstrated how to cook Peking Duck using the UNOX XEVC-0711-EPR ChefTop Mind Maps PLUS Series 7 Tray Electric Combi Oven in our demonstration kitchen. ...read more
Salvis Classic Salamander
The Salvis Classic salamander models cover the traditional Salamander demand and feature the latest technology. Compact – Due to its compact exterior dimensions, it can be used in many areas, and can even be integrated... ...read more
Kisag Hot Whip and Stick Blender
Generations of Swiss people have cooked, prepared and blended using products from Kisag, or have refined meringues or ice-cream with Kisag dispensers. So it’s not surprising that in Switzerland the name Kisag is a term,... ...read more
Caplain Planetary Mixers
Quality, reliability and experience are the keywords in the conception of CAPLAIN MACHINES' equipment. Since 1947, CAPLAIN MACHINES has been producing a wide range of performing machines designed for commercial kitchens exclusively: canteens, pizzerias, bakeries,... ...read more
Brunner Food Processors
COMMERCIAL VEGETABLE SLICERS Swiss based, Brunner developed the world’s first automatic vegetable cutting machine in the 1960s - the BRUNNER ANLIKER. Since then, Brunner has developed innovative foodservice technologies to create a range of world... ...read more
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