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Survive and Thrive
Even after many months of pandemic, as things slowly get back to normal, consumers are increasingly conscious about health and safety. All of these trends are forcing restaurants to go digital in almost every aspect of their business. ...read more
Taste of the Beaches 2021
Northern Beaches Council is seeking expressions of interest – Taste of Manly Beach Restaurant. In 2021 we're taking the ever-popular Taste of Manly event and transforming it into a month-long celebration of the best on the beaches. ...read more
Smart Social Media Marketing
The future of business is social! Learn how to make profitable decisions with social media marketing at this webinar. ...read more
Hotels are adapting
The global hotel industry is using the COVID-19 business downturn to streamline its costs, invest in technology, room upgrades and new hotel attractions, and even to consider ventures like becoming vaccination centres in the short-term. ...read more
Square Makes it Easy
If you run a restaurant, cafe, or other food service business, it’s crucial that you have online ordering available, and Square Online makes it easier than ever to implement. ...read more
Top Tips to future proof your restaurant
One positive outcome from the pandemic has been the opportunity for restaurants to innovate and find new, creative ways to serve customers. Here are my Top tips for ensuring a successful future in your restaurant. ...read more
Digital Hospitality
Restaurant owners and marketers have learned how to quickly shift, adapt, and meet customers’ needs, creating experiences dominated by technology and an enhanced focus on the digital experience and engagement. ...read more
For the budget conscious
These days most business need to save money where and when they can. Buying new equipment for your food business is often very expensive but there are suppliers who can provide reliable equipment at a price that allows you to save money. ...read more
Vouchers on the Beach
Register a business for Dine & Discover NSW. I heard this morning that only a small percentage of eligible businesses on the northern beaches have enrolled for the voucher program. ...read more
All about the delivery
Restaurant food deliveries have taken on a life of their own. But for the restaurant owner, it is all about the profit and not giving it all away to third parties. Here are some alternative ideas. It really is all about the delivery! ...read more
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