As the threat from COVID-19 takes hold of the hospitality industry are you taking the appropriate steps to try and minimise the impact on your business? Here are my Top 5 suggestions for trying to coronavirus proof your business ...read more
Musso ice cream making machines have been specifically designed to meet the needs of caterers and professional chefs. ...read more
Reheating and maintaining the temperature of hot food, plays an important part in the food safety process. Our supplier, Phoeniks, provides solutions to achieve safe outcomes in this area with Temp’Up regeneration ovens and Roll’Service hot boxes from TOURNUS. ...read more
This week's fresh serve of news from around the Catering & Restaurant Industry. 1. Winners of the 2018 Nestle Professional Women in Foodservice Awards revealed 2. AHA Awards announce winners for 2018 3. Your cafe meal could be worse than a Big Mac 4. Inside Deliveroo's dark kitchens, the food delivery fight's new front ...read more