The chefs companion

https://www.sydneycommercialkitchens.com.au//images/blog/ANVILPIZZA2.jpg

Posted by:  | 

ANVIL Pizza Oven POA1001 Anvil counter top pizza ovens

There is no doubt about this workhorse in a commercial kitchen. You can extend your menu or speed up your delivery processes with this chefs companion.

Anvil Pizza Digital Conveyor Oven POA1001

With individual top and bottom temperature controls this unit is designed for easy cooking of pizza, subs, baked dishes and much more.

Application

This oven is ideal for restaurants, coffee shops and caterers

Anvil counter top pizza ovens are suitable for the baking of pizza and bread products in direct contact with the ceramic decks

Features:

  • • Maximum temperature 300°C
  • • Full digital controls for heat and speed
  • • Perfect for pizza, defrosting ready made food, reheating, etc
  • • Powerful cooling fan to help aid exterior surface cooling
  • • Heavy duty 350mm wide stainless steel conveyor belt
  • • Clearance height max. 70mm
  • • Switch between right to left or left to right operation
  • • Manufacturer Code: HX-15 (1PH)
  •  

** Supplied without plug, needs to be installed by an electrician **

Original Post

This blog was originally posted on the 4th May 2010 at Original Post

Make your business our next satisfied customer

Let us do the hard work and source the right equipment for your Restaurant or Commercial Kitchen

Our goal at SCK is to sell you products that add value to your business.

We power your kitchen!


Tags

Sydney Commercial Kitchenshttps://www.sydneycommercialkitchens.com.au/images/logo.png
Share: