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A control freak in the kitchen!
Built to the specifications of chefs, the Control Freak induction cooktop is the first commercial-grade cooker that precisely holds any cooking temperature from 25°C to 250°C with unparalleled precision. ...read more
Fully immersed
The HydroPro™ Plus initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolboxo™ , an intuitive on-board guided cooking experience that simplifies sous vide cooking for a vast range of foods. ...read more
The world is hooked
This week's fresh serve of news from the Catering & Restaurant Industry. 1. Hooked on Australian coffee 2. The 20/20 on 2020 3. 5 restaurant trends 4. 5 Things to Consider ...read more
Ways to Attract Families to your Restaurant
This week's fresh serve of news from around the Catering & Restaurant Industry. 1. 4 New Ways to Attract Families to your Restaurant 2. Who Should Your Restaurant Market To? 3. Cooking up hospitality careers 4. Supercharge Your Social Media ...read more
Cookon just keeps cooking on
Cookon have worked with culinary experts in Australia for over 40 years. This is evident in designing and building cooking equipment to suit high-performance kitchens. ...read more
Keep your commercial refrigerator working?
This week's fresh serve of news from around the Catering & Restaurant Industry. 1. How to keep your commercial refrigerator working at top efficiency? 2. When You Take Over a Cafe or Restaurant – How to Do It Right 3. 7 Statistics That Prove Restaurant Email Marketing Isn’t Dead 4. Maximising food truck revenue ...read more
Getting Results - With Sous Vide Cooking Resources
Getting Results - With Sous Vide Cooking Resources Applying Sous-Vide to your restaurant will change the way you approach cooking. Sous-Vide Cooking gives Consistent and Precise Results it's based on tested scientific techniques. With all... ...read more
Sous Vide Cooking
Temperature control with sous vide cooking is the key to kitchen success. PolyScience places control firmly in your hands. ...read more
Orved Sous Vide Vacuum Sealers
Orved have introduced two new models to their range of vacuum packers, the SV31 and the SV41. They are ideal for hospitality kitchens practicing sous vide cooking.The ORVED Sous Vide Vacuum Sealers and Vacuum packing... ...read more
ORVED Vacuum Bags
Smooth bags 90 µm - PA/PE 20/70Ideal for vacuum packaging with chamber machines, Orved smooth bags are produced in two different thikness: 90 micron bags and 140 micron which are even more resistant and therefore... ...read more
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