Your Commercial Kitchens Trilogy - Using a Combi Oven, Vacuum Sealer & Blast Chiller Will Change the Way You Cook...

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Your Commercial Kitchens Trilogy - Using A Combi Oven, Vacuum Sealer & Blast Chiller Will Change The Way, You Cook..,

Every Kitchen Needs a Combi Oven, Blast Chiller & Vacuum Sealer

Sydney Commercial Kitchens believes that these are vital for all kitchens, so we have installed 2 blast chillers & 2 combi ovens downstairs in our commercial demo kitchen...

So a couple of months ago we invited our customers to come along and watch a chef give a 2-hour cooking demo.

The 2-hour cooking demonstration was held at Sydney Commercial Kitchens' Warriewood Demo Kitchen using our UNOX combi oven, Orved vacuum sealer & Irinox blast chiller. 

We filmed the entire experience with 3 video cameras because we knew not everyone could get along to Warriewood.

So after spending over 70 hours editing, it's finished.

Your Commercial Kitchens Trilogy...

Using A Combi Oven, Vacuum Sealer & Blast Chiller Will Change The Way, You Cook...

Here’s what you will learn during this webinar:

  • How a combi oven will increase your profits without the headaches...
  • Why a blast chiller is a "must have piece of equipment in your kitchen"...
  • How a vacuum sealer will help you keep your food safe & extend your food's shelf life...
  • How combining a combi oven, a blast chiller & a vacuum sealer will elevate what your team can do in your kitchen...




  • Your Presenters for the UNOX Combi Oven Cooking Demonstration are:

    Sean Cunnington - UNOX Australia

    Sean Cunnington - UNOX Australia - Demonstrating The Cheftop Mindmap Combi Oven

    Demonstrating the Cheftop Mindmaps Combi Oven

    Alan Levin - International Catering Equipment

    Allan Levin - International Catering Equipmen - Demonstrating The Orved Vacuum Sealer

    Demonstrating the Orved Vacuum Sealer

    Neil Willis - Sydney Commercial Kitchens

    Neil Willis - Sydney Commercial Kitchens - Demonstrating The Irinox Blast Chiller

    Demonstrating the Irinox Blast Chiller

    “It was like being at a banquet ... the food just kept coming…These tools will change how you cook. A real time saver.”


    Attendee at SCK’s UNOX Cooking Demo

    I think everybody learnt a lot & could see how using a Combi Oven, Vacuum Sealer & Blast Chiller will change how you cook.

    “Your Commercial Kitchens Trilogy”

    Using A Combi Oven, Vacuum Sealer & Blast Chiller will Change the way you Cook...

    In this FREE webinar we will cover how combining a combi oven, blast chiller & vacuum sealer will elevate what your team can achieve in your kitchen...

    You can use these techniques to see how a combi oven will increase your profits without the headaches ... Why a blast chiller is a "must have piece of equipment in your kitchen" ... and even how a vacuum sealer will help you keep your food safe & extend your food’s shelf life!

    Heck, we even show you that you don't need 10 chefs, just multiple combi ovens!

    In fact, here's just a sample of what we'll cover in this incredible webinar:

    Cool Secret: You don't need 10 chefs, Just Multiple Combi Ovens

  • Tip 1: How to cook roast pork with crackling ...
  • Tip 2: It's easy to render fat from the pork to make gravy with a blast chiller...
  • Tip 3: Blast chillers create tiny crystalisations...
  • Tip 4: Blast chillers Save on Time & energy...
  • Tip 5: How long does it take to cook chicken schnitzel?...
  • Tip 6: How you can cook pizza, pork & salmon at the same time...
  • Tip 7: You can cook a crispy skin salmon in a combi oven rather than having to stand at the stove...
  • Tip 8: Food lasts longer when there's no oxygen...
  • Tip 9: WA fishing boats use vacuum sealers to label, weigh & portion control...
  • Tip 10: Vacuum sealers will speed up your marinating...
  • ... and much, MUCH more!

    Don't miss this breakthrough webinar that will finally improve your kitchen's productivity. Delivering more meals with less resources...

    Your Commercial Kitchens Trilogy...

    Using A Combi Oven, Vacuum Sealer & Blast Chiller Will Change The Way You Cook...

    If you are serious about your kitchen producing more profitable & delicious food faster, then you’re probably going to want to have a look at these...

    Every kitchen needs a Combi Oven, A Blast Chiller & Vacuum Sealer

    Sydney Commercial Kitchens believes these are vital for all kitchens, so we have installed 2 Blast Chiller & 2 Combi Ovens downstairs in our Commercial Demo Kitchen...

    By the way, if you want to know To have more efficient Kitchen which generates larger profits..., Register NOW for this brand new Webinar I'm doing - "Your Commercial Kitchens Trilogy" - Using A Combi Oven, Vacuum Sealer & Blast Chiller Will Change The Way, You Cook…. It's FREE, but you must register: Your Commercial Kitchens Trilogy Webinar

    Skip all the hard work and get the right equipment Restaurant or Commercial Kitchen

    If you would like to find out more about Restaurant Equipment for your food business then please choose from one of these options:

    Go to Restaurant & Hotel Kitchen Equipment

    Call To Discuss Your Restaurant Needs


    Make your business our next satisfied client

    If you are looking to buy equipment for your cafe or restaurant at the best price, then let us do the hard work and source the right product for your restaurant, cafe, takeaway or commercial kitchen.

    Our goal at SCK is to sell you products that add value to your business.

    We power your kitchen!


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