Sustainability and Your Glassware

Doing Rounds of The Kitchen Table

This week's fresh serve of news from around the Catering & Restaurant Industry.

Keep up-to-date with the latest in Catering Equipment & Restaurant Equipment, Food Trends & Business Tips from around the web.

Sustainability and Your Glassware

When you think of sustainability in your restaurant, chances are you’re thinking about one of the following: Food waste Energy waste Single-use (disposable) waste But have you thought about glassware waste? That's the question Root Down was faced with after examining the amount of glassware...

Read More

Sustainability and Your Glassware

4 Best Facebook Ads Copy Tips From a Copywriter

With the rise of social media it can be hard to come up with catchy headline after catchy headline, switching audiences at the same rate you blink. We know the struggle and feel your pain, which is why we wanted to share our four top tips that will help you the next time you're stuck in a Facebook Ads (or any other kind) copy rut.

Writing is undervalued, and if you are reading this post you probably agree. Words are a powerful force that can be used to build a bridge from awareness to sales, and can take audiences on an emotional journey they may not have signed up for...

Read More

4 Best Facebook Ads Copy Tips From a Copywriter

Marco Stabile's guide to Florence

As the head chef and owner of Ora d'Aria – one of Florence’s best restaurants – Marco Stabile is celebrated across the region as one of the great Tuscan chefs. So, who better to show us the gastronomic sights of the city?

Planning a trip to Florence? Great choice. Aside from being widely regarded as one of the most beautiful cities in the world, Florence is a hotbed of art, culture and history – it was the birthplace of the Renaissance after all, and has been named a UNESCO World Heritage Site as a result. But when you've finished exploring the piazzas, the palaces and the museums and you just need something to eat, where do you go?...

Read More

Marco Stabile's guide to Florence

How Text Messaging Improves the Restaurant Dining Experience

When you are the manager or owner of a restaurant, how you conduct your restaurant marketing is important. If you are not yet using SMS texting, QR codes, and mobile ads for your restaurant, you are missing out on a huge opportunity to reach your target demographics. With up to 95% of Americans owning a cellphone and 77% of restaurant owners having a smartphone, just about everyone can be reached today on a mobile device...

Read More

How Text Messaging Improves the Restaurant Dining Experience

Google emails warnings to webmasters that Chrome will mark http pages with forms as ‘not secure’

Have forms, login fields and other input sections on your HTTP website? Chrome is going to mark them as not secure.

Last night, Google sent email notifications via Google Search Console to site owners that have forms on web pages over HTTP. These pages will be marked as not secure in Chrome 62 starting in October 2017. This is not a new notification. Google warned us of this a few months ago....

Read More

This Is Why 45,000 Pounds of Sugar Were Dumped in Times Square

An art installation in New York City's Times Square is making a statement about the sugar consumption of American children. It's conceptualized and executed by KIND Snacks, and reportedly went up Tuesday morning before 5 a.m.

The one-day installation showed sugar boxes piled on top of one another to reflect how much sugar children in the U.S. ingest every five minutes. In case the visual cue isn't enough to guess, itShe home and gone to beds 45,485 pounds. Surrounding the boxes are statues of children — each made of 64 pounds of sugar, because that's the average annual sugar intake the average 8-year-old has...

Read More

Skip all the hard work and get the right equipment for your Restaurant or Commercial Kitchen

If you would like to find out more about Restaurant Equipment for your food business then please choose from one of these options: