Hospitality businesses re-open around the world
Restaurants are re-opening around the world, but it is far from business as usual. Instead of a focus on food and service, social distancing and sanitation protocols are at the top of the list.
Here is a light hearted look at what restaurants around the world are doing to meet the social distancing criteria.
This story original published on restaurantbusinessonline.com. Click the link below to see the full article.
Cultivating social distancing
Vegan restaurant ETEN at Amsterdam's Mediamatic arts centre erected mini greenhouses over their outdoor tables to seat customers in safety.
Cardboard cutouts!
Five Dock Dining, here in Sydney is using life-sized cardboard cutouts at its spare tables.
A Michelin starred restaurant in Washington VA is reopening its dining room and using mannequins to fill any empty tables.
Using your noodle
Cafe Rothe in Germany is using pool noodles in an inventive way by handing out specially prepared hats to allow patrons to keep their distance.
Divide and conquer
In Ohio, diners must be 6 feet apart, or seperated by a physical barrier.
The owner of Twisted Ctrus has hung clear plastic shower curtains between tables.
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