Nothing to Pay

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Axsesstoday More flexible finance solutions Pay nothing for the first 8 weeks

Axsesstoday More flexible finance solutions

Because they understand the hospitality and catering industries, Axsesstoday know your equipment needs can change over time. And the latest model equipment can create new opportunities to grow your bottom line.

That is why Axsesstoday funding solutions are not only fairer, easier and faster, they are also more flexible. With Axsesstoday you are in control from day one.

Pay nothing for the first 8 weeks

N.B. Promotion valid from 1 May to 30 June 2018.

No upfront fees. No hidden fees.

To help preserve your cash flow, Axsesstoday will delay your payments and not just by their usual four weeks. If your application is submitted and settled between 1 May 2018 and 30 June 2018, you'll pay nothing for eight full weeks, double the usual offer.

EOFY Bonus

Axsesstoday Free Gift Take advantage and receive a FREE gift.

Name your own terms

Decide what you need to finance, and for how long – from 12 months to 5 years.

Want to switch from your current finance arrangement? Axsesstoday can help with that too.

Cash back upgrade option

At the end of your term, if you upgrade with new equipment of a similar or higher value, Axsesstoday will refund your last 2 monthly payments in full

Pay 10% less every year

To further boost your cashflow, Axsesstoday will discount your repayments annually. It is their way of rewarding loyalty.

Flexible buyout options

At the end of each year, you can buy out all, or some of your equipment. At the end of the term you can own it for just $1.

Fast approval

Get an instant response from Axsesstoday fast and easy application process.

Have a question? Axsesstoday consultants are standing by to chat online, or by phone 7 days per week.

Let us do the hard work and source the right equipment for your Restaurant or Commercial Kitchen

Our goal at SCK is to sell you products that add value to your business.

We power your kitchen!


Sydney Commercial Kitchens