Stores up to 360 programmable menu items to provide an extensive menu option and easy to use 'One-touch' cooking provides ensure consistent result, every time.
The MXP522 also saves you money as it eliminates need for costly ventilation hood and uses less energy than conventional ovens.
Features, Advantages and Benefits
Cooks 15 times faster than a conventional oven
Turn tables faster, increase throughput
Maximizes sales and profits
Ventless installation
No costly hood
Economical installation, no increased HVAC
Up to 360 programmable menu items
3 menu levels
Expansive menu options
Expand and vary menu offerings for increased sales
NEW! USB Port
Compatible with standard USB flash drives
Perfect programming solution for multiple locations
Uses metal cookware
No special cookware needed
No added expense
On demand cooking
Prepare fresh foods with great taste and texture
Cook food when it’s ordered
Compact exterior, large interior
Uses less counter space than competitive ovens, accepts a 356mm (14") pizza
Improve kitchen flow and increase output
Door uniquely opens below rack
Provides full access to the cavity
Easier and safer to load
Flexible cooking platform
Use any combination of microwave, convection or infra-red radiant heat
Cooks a variety of menu items effortlessly
Two cleanable air filters with a "clean filter" reminder
Removes easily and cleans in sink or dishmachine
Promotes proper oven operation
*Catalytic convertor filters grease and odors from the air. This product conforms to the Ventless Operation
Combines three cooking energies
Forced convection
2000 W
95°-270°C temperature range cooks a variety of items
Better toasting and browning
Microwave
2200 W
Fast heating, reduces cooking time
Dual feed heats foods evenly
Infra-red radiant
3000 W Enhances toasting, browning and crispingCooking Times
Skewered shrimp cook in 1:10
Frozen 356 mm (14" ) pizza bakes in 2:30
Ideal Applications:
Convenience stores
Quick service restaurants
Healthcare
Hotel room service
Stadiums
Theatres