6 Tips for Creating a Marketing Presentation for Your Restaurant
If your current aim is to create a proper marketing presentation for your new or existing restaurant, you know exactly how hard it can be. What do you even do, and once you have an idea, how do you implement it in the first place?
You are not alone in this struggle as most modern restaurants particularly those concept ones have already done it and they now enjoy the benefits. We wanted to help do the right thing and get more customers your way by introducing the most effective tips for creating such a marketing presentation.
Restaurant Marketing and COVID: Owning the Social Conversation
Restaurant marketers have faced COVID-19 disruption like anybody else. And perhaps the biggest battle today is waging in the social arena. A race to own the virtual conversation.
Social analytics platform BrandTotal recently found, despite the increased popularity of food delivery as a result of the pandemic, few players are leaning into paid social to drive conversions. Most efforts are focused on mid-funnel communications.
Doing Rounds of The Kitchen Table
We hope you enjoyed this week's fresh serve of news from around the Catering & Restaurant Industry.
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