On the rebound

On the rebound

Ready for the Restaurant Rebound? Think Big. Think Bold. Think Art. The pandemic hit the restaurant industry hard, but with the news that vaccines are on the horizon, we know better days are ahead. Whether your restaurant is operating under restrictions now or waiting to turn the  ...read more

Supporting local cafes

Supporting local cafes

Cafe Recovery Project With many Australian business currently doing it tough as a result of bushfires and COVID-19, Harris Coffee saw a chance to do something to help protect local cafés. So back in June they put their money where their mouth is and launched the Café Reco ...read more

Adapt Fast or Die Slow

Adapt Fast or Die Slow

Tips to Survive a COVID world. Hospitality businesses around the world are having to hit the reset button. They have been re-imagined, re-invented and re-aligned just to survive. At SCK we are scouring the web to discover innovative tactics that are being implemented around the globe to dri ...read more

Happy New Year 2021

Happy New Year 2021

Happy New Year 2021 Wishing all our customers and suppliers a happy and prosperous New Year. Enjoy the holiday season as only you can. Let us do the hard work and source the right equipment for your Restaurant or Commercial Kitchen Our goal at SCK is to sell you products that add value  ...read more

Merry Christmas 2020

Merry Christmas 2020

Spreading some good cheer Wishing all our customers and suppliers a merry Christmas 2020. We look forward to helping you again next year in 2021. Online Orders Yep, keep them coming! We are processing all orders and urgent enquiries during our holiday break. 2021 We are returnin ...read more

Much deserved recognition

Much deserved recognition

Association of the Year Normally it is the Restaurant and Catering Association that is handing out or hosting industry awards so it was great to read that they have been awarded the Association of the Year 2020. Restaurant & Catering Industry Association Congratulations to the Resta ...read more

Hit for six

Hit for six

Tips to Survive a COVID world. Hospitality businesses around the world are having to hit the reset button. They have been re-imagined, re-invented and re-aligned just to survive. At SCK we are scouring the web to discover innovative tactics that are being implemented around the globe to dri ...read more

Holiday Roundup

Holiday Roundup

Doing Rounds of The Kitchen Table This week's fresh serve of news from the Catering and Restaurant Industry. Keep up-to-date with the latest in Catering Equipment & Restaurant Equipment, Food Trends & Business Tips from around the web. MRM Research Roundup: Holiday Edition ...read more

Sydney RCA Award winners

Sydney RCA Award winners

Bringing the industry together for an iconic night In a year offering little to celebrate, beyond just surviving, Restaurant & Catering Association held their annual awards evening to recognise some of the state’s finest hospitality businesses who showcase the very best the hospit ...read more

What Marketing Trends to Expect in 2021

What Marketing Trends to Expect in 2021

Tips to Survive a COVID world. Predictions for brands in a cookie-less, post-pandemic world. Predicting the future feels particularly daunting after the year we just had. However, there are trends and themes underway that I anticipate will color marketing in 2021. The following are five importan ...read more



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