Anvil’s Belgian style waffle baker is ideal for use in kitchens, coffee shops, outdoor markets and ice cream parlours
A commercial waffle maker is a professional cooking appliance used to make waffles. It usually consists of two hinged metal plates, molded to create the honeycomb pattern found on waffles. The iron is heated and batter is then poured between plates, which are then closed to bake the waffle.
Most modern waffle irons are self-contained tabletop electrical appliances, heated by an electric heating element controlled by an internal thermostat. The Anvil Waffle Bakers feature digital temperature display and programmable heat and time settings and the plates rotate through 180°.
Professional waffle makers are usually made of cast-iron. Many have a light that goes off when the iron is at the set temperature. Cast iron waffle makers are usually not teflon coated and require seasoning like a cast iron frying pan.
The most common shapes and thicknesses of modern waffle makers are often labeled as "traditional" or "classic". The Anvil models make a thicker "Belgian" style waffle.
APPLICATION
Ideal for kitchens, coffee shops, fast food outlets, outdoor markets and ice cream parlours
CONSTRUCTION
2 or 4 x 500W high power heating elements
Programmable heat and time setting
Stainless Steel construction
Digital read out display
Buzzer timer alarm
180°C rotating waffle plates
OPERATION
Programmable heating and timing with audible timer alarm buzzer