Which brands or models are recommended for Glasswashers in hospitality businesses?

In the hospitality industry, reliable and efficient glasswashers are essential for maintaining cleanliness while saving time and resources. Here are some recommended brands and models that are well-suited for commercial use: 1. **Eswood Smartwash SW400 Undercounter Glass & Dishwasher**: - Up to 1200 glasses per hour. Compartmented racks available to suit tall stem glasses, User friendly TOUCH control panel with digital wash and rinse temperature displays for easy HACCP recording, Four wash cycles of 90, 120 & 150 seconds + special, built-in detergent and rinse aid pump fitted as standard 2. **Meiko UPster-Line U 400 Under Counter Glass Washer**: - Rack capacity/h (theoretical) 30 / 20 / 15 racks hour, Programme cycle: 120 / 180 / 240 s (glass / dish / dish intensive), 400 x 400mm rack size, Soft start, drain pump, rinse pump, built-in detergent and rinse aid pump fitted as standard 3. **Smeg SPG405MAU Ecoline Underbench Glasswasher**: - HTR (High Temperature Rinse) system with atmospheric boiler and rinse pump, drain pump with triple stage dynamic filtration system, soft start wash pump, electronic controls with 3 wash programs, adjustable peristaltic pumps for detergent and rinse-aid injection Each of these models are designed to meet the unique demands of the hospitality industry, ensuring that your glassware is cleaned efficiently and effectively. Consider your specific needs, such as the volume of washing required and available space, when selecting the right glasswasher for your establishment.