how many steam puddings can I make in a commercial oven

The number of steam puddings you can make in a commercial oven depends on the size and capacity of the oven you are using. For example, if you have a combi oven such as the Baron OPVES102 S Series 20 Tray Electric Combi Oven, which can accommodate 20 x 1/1 GN trays, you could potentially make around 20 puddings at a time, assuming each pudding fits in its own tray. If you were using a smaller oven, such as the Baron OPVGS101 S Series 10 Tray Gas Combi Oven, you would be limited to making 10 puddings simultaneously. It's important to note that proper spacing in the oven is crucial for even cooking and steam circulation, so ensure that the trays are placed appropriately. The Turbofan P12M Prooving Oven, for example, can also be utilized for steaming if you use the appropriate settings, which allows for a versatile approach to baking and proofing. When planning for production, also consider the total time you have available for baking and steaming to determine how many rounds of puddings you can manage within your operational timeframe. If you're looking at high volume, investing in a larger combi oven could be beneficial. If you need further assistance in selecting the right oven for your needs, feel free to ask!