Sous Vide

Sous vide cooking is a simple and fool-proof culinary technique that produces consistently excellent results and frees you in the kitchen for more creative pursuits. Vacuum-sealed food immersed in a water bath and cooked at a constant temperature allows you to cook food to perfection, without worrying about overcooking. And Sydney Commercial Kitchens has everything you need for sous vide cooking, from immersion circulators and tanks to smoking guns and accessories.

Choose from quality water baths like the Instanta SV18, an affordable 18 litre stainless steel water bath with digital display, insulated tanks, a count up timer, low water level warning, boil dry protection, and temperature range ambient to 95°C.

Or the Sous Vide PS7005 Professional Classic Immersion Circulator. It features 3 pre-set buttons for easy selection of frequently used temperatures, easily selectable high and low pump speeds, and a high-grade stainless steel heating coil and pump for lasting, trouble-free performance.

Or what about the Sous Vide PS7002 Polyscience Smoking Gun, a durable, hand-held smoking gun for those irresistible open-fire flavours, complete with acrylic stand, 18 inch nozzle extender hose, four AA batteries, and two sample jars of smoking chips.

Why chefs prefer Sydney Commercial Kitchens

The SCK online showroom is Australia’s leading website for restaurant and catering equipment, supplying the hospitality industry with the best brands at affordable prices and delivering across Australia at highly competitive rates.

Since we began back in 1998, we’ve served over 8,500 customers and we’d love you to be our next satisfied client. We offer:

• Recognised brands - The best equipment from trusted manufacturers around the globe
• Knowledge and experience – As qualified chefs, we know the industry and understand your needs
• Quick turnaround – We will fast-track your order through our Australian-based Rapid Response Centre
• Free expert advice – We can help you with advice on a single appliance or an entire kitchen layout.

Shop SCK and save

Whether it’s sous vide cooking equipment or any of our huge range of restaurant and catering supplies, buying online at SCK is a breeze. Just choose your items by clicking on them to add to your shopping cart and then proceed to the checkout, where you can pay by Paypal or credit card.

And if you need general advice or information, give us a call on 1300 881 119 or fill out the form on our Contact page. We’re the leaders in hospitality equipment and we’re here to help you in the kitchen at Sydney Commercial Kitchens.