Imagine a bustling Fish and Chips restaurant, its tantalising aroma of perfectly fried seafood wafting through the air. The sound of sizzling oil and laughter fills the space as satisfied customers indulge in mouthwatering dishes. ...read more
Social media comprises the applications and websites that allow people to interact with other users, businesses, communities, and content. You probably already know what social media is. Whether you cringe at the memory of your Myspace page from the early 2000s, keep in touch with your aunt on Facebook, ...read more
Transform Your Commercial Kitchen into a Well-Organised and Functional Space Are you a passionate restaurant owner or manager in Sydney, striving to take your establishment to new heights? We understand the challenges you face in running a successful restaurant. ...read more
In the restaurant industry, restaurateurs can use QR codes for a variety of purposes. They can advertise the restaurant’s app or loyalty program, share the menu, place orders, connect on social media, and more. ...read more
As a restaurant owner, you're not just serving meals; you're creating experiences and memories and, above all, managing a complex operation that requires precision, effectiveness, and continuous attention. In this bustling environment, every second counts, every cost matters, and every piece of equipment plays a critical role. But the team at SCK understand managing the dishwashing operation behind the scenes can often feel like a never-ending uphill battle ...read more
When you are faced with a problem, how do you go about solving it? Do you let it overwhelm you, or do you flex your problem-solving muscles and figure out the best possible solution? ...read more
The Dirty Dilemma Combi ovens have become an indispensable asset in commercial kitchens, offering versatility and precision in cooking. But, one common challenge many chefs and kitchen staff face is the arduous task of keeping these ovens clean. ...read more
Sydney, Australia 1 June 2023 – American Express announces the return of its Backing International Small Restaurants grant program in partnership with the International Downtown Association Foundation and the support of Restaurant & Catering Australia. ...read more
The 800 Series of tilting Bratt Pans has expanded to include a choice of 80 litre (900mm wide) or 120 litre (1200mm wide) options in gas or electric. Easy clean, easy service and superb finishing make the new Bratt Pans a welcome addition to the 800 Series line-up. ...read more
Vivid Sydney: Australia's largest festival is back to illuminate New South Wales Australia's largest festival is back in New South Wales for 23 days of illuminations, food and music. ...read more