Hands Up Who Likes Prepping Vegetables? Hällde Makes Prepping Vegetables A Cinch
Ed Schipul - Wasabi Sushi Chef - //flic.kr/p/qCLeh
Hands up who likes prepping vegetables? Hällde makes prepping vegetables a cinch...
One you first started out you spent hours practising your knife skills.
Learning how to cut properly can mean the difference between unevenly cooked dishes and poor flavour development.
So when you started out, you've learnt these Knife Skills
- How to hold a chef's knife...
- How you should hold your food while cutting...
- How to prevent injuries when using a knife...
- How to Chop common foods (such as onions potatoes, carrots)...
- How to Master the Basic knife cuts...
- How to get uniform cutting...
- How to sharpen your knives...
- The best types of chef knives...
Practising these knife skills will give you a good foundation to work in any Commercial kitchen.