NOAW Meat Slicers

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Roband Australia have now released the new range of NOAW meat slicers.

Noaw NS220, NS250 & NS300 are three medium-duty, manual gravity-feed slicers are available featuring a compact one-piece anodized aluminium body and built in sharpening head and blade ring-guard. The slicer disassembles quickly without the need of tools for easy cleaning.

 


This series is designed for smaller shops, deli’s, cafes and restaurants with shorter runs and will slice a variety of product with ease and offer many years dependable service.

Noaw NS250HD, NS300HD & NS350HD are three heavy-duty, manual-feed, belt-driven machines are available. With a large one-piece anodized aluminium base and the use of more robust components, the machines are designed for handling larger volumes. Featuring a built in sharpening head and blade ring-guard, the machines are also easy to disassemble without tools for thorough cleaning.

 


This series is designed for larger delis, restaurants and supermarkets and will slice all types of meat for long periods with ease and offer many years of dependable service.

The Noaw NS300V is a belt driven vertical slicer that has been specifically designed for shaving and slicing delicate cold cured meats. The machine features a double sliding plate with a lockable hand grip sliding on two vertical columns to ensure easy manoeuvrability. The spikes on the plate and meat grip hold the meat securely in place and ensure consistent shaving.

Manufactured from anodised aluminium with clean lines, it has a built-in sharpening head and blade ring-guard. The slicer disassembles quickly without the need of tools for easy cleaning.

The Noaw NS350HDG is a gravity feed gear driven slicer that has been designed to effortlessly handle heavy loads like cheese, bacon and meat that might cause slipping of a belt driven machine.

Manufactured from anodized aluminium with clean lines, the machine features a built-in sharpening head and blade ring-guard.

An ideal machine for high volume work required for large restaurants, supermarkets, delicatessen's and butcher shops.

The Noaw NS350HDS - The semi-automatic gravity feed belt driven slicer is designed for volume cutting and features two independent motors, one for blade rotation and the other for carriage movement. The slicer can be used either manually or with automatic operation. In the automatic mode, 3 carriage movement lengths can be selected to suit the size of the product and three carriage speeds can be selected to suit the delicacy of food being sliced.

Manufactured from anodized aluminium with clean lines, the slicer features a built-in sharpening head and blade ring-guard. The clever design enables quick disassembly for cleaning, without the need for tools.

The NS350HDS is suited to large restaurants, supermarkets, delicatessens and butcher shops where high volume slicing is required for different varieties of meats.

The NS350HDA - The fully automatic gravity feed belt driven slicer takes the hard work out of slicing. It is fast, clean, precise and very easy to operate and features two independent motors, one for blade rotation and the other for carriage movement.
The intuitive touch control panel allows for the selection of the number of cuts required as well as multiple options for the blade speed, carriage speed and the length of carriage movement allowing you total control over the quality of your cuts with efficient operation.The machine can also be used in manual mode if required.

Manufactured from anodised aluminium with clean lines, the slicer features a built-in sharpening head and blade ring-guard. The clever design enables quick disassembly for cleaning without the need for tools.

The NS350HDA is suited to large restaurants, supermarkets, delicatessens and butcher shops where high volume slicing of a variety of meat types is required and precise control of the automatic slicing feature is necessary.

Optional model NS350HDX is available with factory fitted speedy blade remover device to ensure absolute safety should the blade ever need to be removed for maintenance. See feature photo above.

The Heritage Flywheel Slicer With stunning design, the Heritage Flywheel Slicer is a premium quality fully manual slicer producing artisan results. Constructed from stainless steel and aluminium, featuring an alloy steel blade (100Cr6) perfectly balanced and chrome plated, the machines robust construction complements the striking red enamel finish.

The meat table and blade movements are fully co-ordinated and geared to the hand rotation of the flywheel such that one rotation of the flywheel produces multiple turns of the blade. Additionally, as the flywheel turns, the carriage proportionately moves the food being sliced towards the blade. A double sliding plate with a lockable hand grip securely holds the meat in place to ensure consistent shaving.

The machine has been designed with ease of cleaning in mind. The space between the blade and the head is easily accessible to enable regular cleaning. A quick release meat table makes removal easy.

The Heritage Flywheel Slicer is a truly beautiful machine to own and operate.

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