Chilling production by cycle in kgs of product by cycle: 70
Freezing production by cycle in kgs of product by cycle: 50
Levels: 20 GN-1/1 10 GN-2/1 10x 60x40 trays
Made of stainless steel AISI-304 (18/10)
Adjustable legs in stainless steel
Sliding guides for Gastronorm trays and Euronorm trays (60x40cm)
Doors with automatic locking device
Blast chiller / freezer models designed to reduce the temperature from +70�C to +3�C (chilling) or from +20�C to -18�C (freezing)
A choice of hard or soft chilling programmes
Two chilling and two freezing cycles:
Hard cycle: for products of more than 2cm of thickness
Soft cycle: for products of less than 2cm of thickness; or low density. The cycle is made in two programmed steps. The soft cycle avoids the frost formation in the product.
Duration of the cycles: chilling: 90 minutes and freezing: 240 minutes (4 hours)
Electronic timer and temperature probe standard on all models
Probe controlled or time controlled blast chilling options
Automatic end-of-cycle alarm
At the end of a cycle the chiller functions as a storage cabinet; maintaining temperatures of +2�C/+4�C when chilling; and -18�C when freezing.
Removable; ventilated airtight compressor
R-404 A cooler; CFC free
60 mm thick injected polyurethane installation
40 kg/m3 density
No CFC
Copper evaporator with aluminium fins
Forced draught
Automatic evaporation of water during defrosting
Operating voltage: 400 V � 3+N � 50 Hz
Warranty not valid until registered
Warranty: 12 months Parts & Labour
Power: 400V 3+N � 4200 W
Dimensions: 1270 x 1090 x 1800 mm; 150 kg
Extended Warranties
Extend your product warranty to a maximum 5 years from date of purchase with U-nited Product Care
FAGOR Industrial provides high quality, European made, commercial catering equipment. Fagor offer a range of products for the catering and restaurant market. Cooking Equipment, dishwashers, combi ovens, refrigeration. One Brand One Solution!
