Home : Brands : Williams : Williams MHC/MRC16 16 Tray Mobile Banquet Heater

Williams MHC/MRC16 16 Tray Mobile Banquet Heater

Images are indicative only
  • 16 tray slides
  • 304 grade stainless steel interior & exterior
  • Designed to keep food above +70°C for up to 4 hours after switching off (not a regeneration oven)
  • Adjustable electronic controller with digital temperature display
  • Fan motors located outside cabinet for longer service and easy maintenance
  • Fitted with 2 x 150mm fans with extended shafts for excellent air circulation
  • Fast warm up in +25°C ambient form cold to +82°C in approx 15 minutes
  • 100%25 CFC free Polyurethane foam for greater insulation properties and added strength
  • Self closing doors with easy to clean handles
  • Swivel and brake castors for easy mobility and stability
  • All round bumper for added protection during cabinet movement
  • Warranty: 24 months Parts & Labour
  • Power: 240/50/1 5.75 amps
  • Dimensions: 885 x 885 x 1763 [H];140 kg

About the Product and Brand

The Williams Mobile Banquet carts provide a simple solution for moving food hot (MHC) or refrigerated (MRC) in a hospital or banqueting type environment.


Williams are the choice for quality refrigeration solutions for the foodservice and bakery industries. With a reputation for innovation and excellence they are specialists in designing and manufacturing for Australian conditions and local requirements.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

How can we help you?

People asked: can i get a replacement whisk for Tyrone 20 Litre Heavy Duty Mixer - TS201-1/SWhere is the ball valveError on oven. Ball valve not opening

Related Articles

Commercial Food Processor Buying Guide: How to Choose the Right Model for Your Australian Kitchen

Labour shortages, rising food costs, and increasing customer expectations continue to challenge hospitality businesses across Australia. Whether you operate a restaurant, café, catering company, hotel, aged care facility,...

Tuesday, June 9, 2026
Is The MEIKO UPster H 500 AirBox Pass Through Dishwasher the Right Commercial Dishwasher for a Busy Restaurant?

The MEIKO UPster H 500 AirBox Pass Through Dishwasher is a commercial dishwasher designed for busy restaurants, cafes, catering kitchens and food service venues that need faster, cleaner...

Friday, June 5, 2026
Inside Le Grill Monaco: A Personal Behind-the-Scenes Experience with SCK Project Manager Glenn Robertson

During a recent visit to Monaco, Sydney Commercial Kitchens (SCK) Project Manager Glenn Robertson had the privilege of experiencing one of the Principality's most celebrated culinary institutions, Le...

Thursday, June 4, 2026
Categories
Ask Our AI Chef