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Goldstein 800 PF Series Performance OvensPosted by: Neil Willis The Goldstein 800 PF Series Performance Ovens are part of the modular family of Goldstein Equipment. With the Performer Range you get precision control and efficient distribution of oven temperatures. Instant top heat whether open top burners, griddle plates or hot top sections are selected. Scientifically engineered construction will be found in all series of the Performer Range, single or double oven models, including the modular units required for your own particular style of operaiton. They are available with solid even heat trivets that are interchangeable with open burner trivets. The top cooking trivets are cast iron with built in spillage bowls designed to give greater fuel economy [up to 20%] and complete pilot protection. The easily removable oven base makes cleaning a simple procedure. The are optional extra glass doors and convection ovens. PF Series Specifications:
Tweet Comments (0) | Trackbacks (0) | Permalink Fagor, The new VISUAL generation Combi OvensPosted by: Neil Willis Fagor Industrial presents a new generation of innovative ovens that are easy to use and intuitive: the new Visual Ovens, manufactured to respond to the needs of all chefs. The following characteristics are among the advantages of this new and innovative range of ovens: ergonomics, hygiene and perfect results thanks to the incorporation of state-of-the-art electronics. All of this together means you save time and money. Five different sizes are available for the three model series: Visual Plus, Visual and Concept. From six 1/1 GN levels up to twenty 2/1 GN levels Each model series includes electric and gas versions. VISUAL PLUS series The user can use the “Menu” button to choose from various other options: wash, thermal stop, multi-tray timer, delta value change (multi-point probe), delayed programming, automatic blocking, humidity control, three speeds... When the oven is turned on, it is in manual mode, with a choice of “Fagor Cooking” mode (your own recipes or those recommended by Fagor) or “Fagor Easy” mode, specially designed to make cooking easy: you simply choose the cooking method, temperature and time. The oven’s HACCP can be downloaded via a standard USB connection and it can also be programmed externally. VISUAL series Like the Visual Plus ovens, these ovens produce steam in a boiler that is separate from the cooking chamber. The Visual ovens are equipped with a temperature core probe and a retractable shower. In this series, cooking controls are located on a panel that includes a screen and push-buttons for selecting and confirming options. The user can easily choose the options that appear on the screen and programme the oven accordingly. The VISUAL ovens These ovens can be described with two words: precision and excellence. In this series, cooking controls are located on a panel that includes a VGA touch screen (Visual-Plus), a screen and push-buttons with scroll (Visual) or some displays and buttons (Concept) for selecting and confirming options. The user can easily choose the options that appear on the screen or displays, and programme the oven accordingly. The new generation of ovens can be easily serviced without having to remove any exterior panels. The user can easily verify the correct functioning of all the oven’s components thanks to technical service help system. Furthermore, warning and error lights warn the user if the oven detects any type of malfunction or alarm. CONCEPT series This is the basic oven within the new generation offered by Fagor Industrial. The gas Concept ovens only offer convection cooking while the electric Concept models offer both steam and convection cook ing. The maximum dry heat temperature is 300ºC. All Concept ovens include a cold down function and humidifier. Thanks to the Stop/Start button, the user can turn the oven on and off on demand. Concept ovens have a technical service help system that allows users to verify that all the oven components are working properly without the need to remove any exterior panels. Warning and error lights warn the user if the oven detects any type of malfunction or alarm. See the range of Fagor VISUAL generation Combi Ovens Tweet Comments (0) | Trackbacks (0) | Permalink Turbofan Convection OvensPosted by: Neil Willis Turbofan Convection Ovens The best performing ideas in the
Turbofan range have been redesigned, redeveloped and reborn as a durable new
series of convection ovens designed for ease of use, increased application and
future-proof durability. Each product in the new series carries Turbofan
performance and durability in its DNA. ·
Power – Enhance
Performance ·
Choice –
Additional Ovens ·
Versatility –
More Applications ·
Convenience –
Digital Control Models ·
Intelligence –
Smart New Features ·
Productivity – Increased Tray Capacitites ·
Space –
Reduced Footprint Compact Designs · Design – Distinctive Modern Style
Tweet Comments (0) | Trackbacks (0) | Permalink ANVIL Pizza Oven POA1001Posted by: Neil Willis Anvil’s Pizza Oven is designed for easy cooking of pizza, subs, baked dishes and much more. APPLICATION This oven is ideal for restaurants, coffee shops and
caterers. Anvil counter top pizza ovens are suitable for the baking of pizza and bread products in direct contact with the ceramic decks CONSTRUCTION
Stainless steel
exterior and interior Unit is supplied
with two corderite Ceramic baking decks
(444 x 449 x 15mm) Thermostatically
controlled up to 3430c Each of the two
decks can fit up to a 400mm pizza Robust stainless
steel door chassis 15min, audible
timer is fitted Interior light fitted as standard feature
Tweet Comments (0) | Trackbacks (0) | Permalink King Edward Potato OvensPosted by: Neil Willis Sydney Commercial Kitchens is please to announce that we now sell King Edward Potato Ovens through our website. The King Edward Potato Ovens are the ideal way to cook, serve and display potatoes and many other foods. Some of the benefits are: High margins, good profits and low costs Offer a healthy alternative Satisfies vegetarians and diet conscious customers High nutritional value See the full range at King Edward Potato Ovens The range includes the King Edward Classic Compact Potato Oven, King Edward Small Potato Oven, King Edward Classic 50 Potato Oven, King Edward Large Potato Oven and the King Edward Majesty Potato Oven. We are also selling the King Edward Bain Marie, Hot Food Merchandiser and Cold Server. Tweet Comments (0) | Trackbacks (0) | Permalink Cobra CR6 Modular Commercial OvensPosted by: Neil Willis Sydney Commercial Kithcens has added the Cobra modular CR6 Commercial Ovens to our website. These 600mm wide modular series ovens are ideal for smaller restaurants and cafe's. They feature: Tweet Comments (0) | Trackbacks (0) | Permalink |
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