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How the Fat Duck made dining an unforgettable experience

Posted by: Marketing Cashflow Copywriting |  Monday, May 23, 2016
How the Fat Duck made dining an unforgettable experience How the Fat Duck made dining an unforgettable experience I have always enjoyed watching Heston Blumenthal on TV & his amazing team at the Fat Duck create his gastronomical works of art. Heston Blumenthal's Fat Duck restaurant, Bray in the village of Berkshire. When you look at the Fat Duck from outside, it just looks like an old pub. But with all things Heston does, looks can be deceiving. Just looking at his we ..... read-more


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Do you know how much money your fridge is costing you to run?

Posted by: Marketing Cashflow Copywriting |  Wednesday, May 18, 2016
Do you know how much money your fridge is costing you to run? What trends are happening in the Restaurant & Catering Industry? Do you know how much money your fridge is costing you to run? Is your fridge running up a huge power bill? Buying cheap fridge is like buying a printer. If you buy a cheap printer, the going to either need to own a bank or hope you win Lotto to pay for the print cartridges. If you buy cheaper ink cartridges which save you a little. Then th ..... read-more


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Cafe Restaurant & Catering Industry Trends 2016

Posted by: Marketing Cashflow Copywriting |  Monday, May 16, 2016
Cafe Restaurant & Catering Industry Trends 20016 What trends are happening in the Restaurant & Catering Industry? The restaurant, cafe & catering sector turned over $17.9 billion in 2011, a 5.8% growth over last year - ABS. (Retail Trade Data for the Year to July 2011 Restaurant & Catering Australia)... “The general who wins the battle makes many calculations in his temple before the battle is fought. The general who loses makes but few calculations befor ..... read-more


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Marketing to Millennials: How to Get in With the Cool Crowd

Posted by: Marketing Cashflow Copywriting |  Friday, May 13, 2016
Customised Refrigeration solutions Doing Rounds of The Kitchen Table This week's fresh serve of news from around the Catering & Restaurant Industry. Keep update with latest Products in Catering Equipment & Restaurant Equipment, Food Trends, & Business Tips from around the web. Marketing to Millennials: How to Get in With the Cool Crowd Did you see that snap? Have you checked your Insta today? Are you and bae texting right now? If you're a millennial, this ja ..... read-more


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Did You Miss Out On Mother's Day A Retail Bonanza?

Posted by: Marketing Cashflow Copywriting |  Wednesday, May 11, 2016
Did You Miss Out On Mother's Day A Retail Bonanza? Did you miss out, Mother's Day Retail bonanza?... Flowers by Paul van de Velde - https://flic.kr/p/pkL14R Mother's Day was last Sunday, in case you missed it. This is one biggest days for retailers Selling flowers & chocolates. (maybe Valentines just pips it) Did you miss out, Mother's Day Retail bonanza? The problem is how do you keep the flowers fresh & the chocolates looking & tasting so good. You kno ..... read-more


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How To Choose Restaurant Equipment For Your Commercial Kitchen

Posted by: Marketing Cashflow Copywriting |  Monday, May 09, 2016
How To Choose Restaurant Equipment For Your Commercial Kitchen Choosing Equipment For Your Commercial Kitchen Without the Headaches... So you are going to set up a commercial kitchen - that's great... but where do you start? While ultimately it will depend on what is appropriate for the commercial kitchen you are setting up, there is a wide range of equipment you can select when establishing your commercial kitchen. When you choose the correct equipment you remove the hea ..... read-more


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The Top 100 Restaurants in Australia 2016

Posted by: Marketing Cashflow Copywriting |  Wednesday, May 04, 2016
The Top 100 Restaurants in Australia 2016 The 3rd of May is a big day in the Restaurant Industry because Australia's Top 100 Restaurants are named. What makes this list so prestigious is how it's compiled. Australia's Top 500 Restaurants 2016 It starts with Australia's Top 500 Restaurants presented by QANTAS. Compiled in consultation with a distinguished Australia-wide panel of Good Food Guide editors, reviewers and industry experts. See all the Restaurants https://www.aust ..... read-more


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How to Cook Ribs With a Turbofan E33T5 Convection Oven using Multi-Stage Cooking Program

Posted by: Marketing Cashflow Copywriting |  Monday, May 02, 2016
How to Cook Ribs With a Turbofan E33T5 Convection Oven using Multi-Stage Cooking Program Learn how to use the Turbofan E33T5 Convection Oven Multistage program to cook delicious Pork Ribs SCK - Turbofan E33T5 Product Demonstration - Cooking Ribs using Multi-Stage Cooking Program James Product Manager of Turbofan will show you how to Roast Prime ribs with the Turbofan E33T5 Convection Oven with a Multistage cooking program Step 1 Turbofan E33T5 Convection Oven Step 2 Cooking Marin ..... read-more


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Does Your Commercial Kitchen Need A Combi Oven?

Posted by: Marketing Cashflow Copywriting |  Monday, April 25, 2016
Does Your Commercial Kitchen Need A Combi Oven? So imagine a Convection Oven went out on a date with Steamer. They got drunk & the result of their union was a Combi Oven. The Combi Oven (http://www.sydneycommercialkitchens.com.au/catering-equipment/Combi-Ovens) was born out of blending a Convection Oven with & a Steamer. A combi-oven is a versatile piece of equipment combining 3 modes of cooking in one oven: • Steam Mode - The steam mode injects water i ..... read-more


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Customised Refrigeration solutions

Posted by: Sydney Commercial Kitchens |  Friday, April 22, 2016
Customised Refrigeration solutions Skope have a specialised customisation team that thrives on challenges when it comes to meeting your commercial refrigeration and foodservice requirements. Whatever your aspirations, they will work with you to find the best solution possible. We recently arranged for Skope to customise 2 of the B1100 cabinets from their Skope B series display cabinets (http://www.sydneycommercialkitchens.com.au/brands/skope/b-series) for our customer Atmosphere Hea ..... read-more


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